MILK-PLANT OPERATION. 
37 
Date. 
FormH. 
Balance 
OF 
Shipping 
Clerk. 
Milk. 
Cream. 
Butter- 
milk. 
Skim 
milk. 
Butter. 
Cheese. 
"c3 
o 
CO 
£ 
a 
co 
3 
co 
Ph 
co 
ft 
Hn 
12 
ft 
CO 
a? 
i 
5 
4 
1 
Ph 
gj. 
Ph 
= 
= 
= 
= 
= 


= 

= 
= 
= 
Delivered to Route 1 
2 
3 
4 
. 5, etc 
— 
Cash sales 
Broken or spilled 
Total 
On hand 7 a. m 
= 
= 
— 
= 
= 
= 
Total 
Over 
Short 
Fig. 23.- 
Form K. 
-Form for checking shipments taken out by drivers. 
Balance op Receiving Clerk. 
Milk. 
Cream. 
Butter- 
milk. 
Skim 
milk. 
Butter. 
Cheese. 
S3 
o 
co 
3 
CO 
a 
03 
o 
CO 
co 
co 
ft 
CO 
ft 
HHt 
CO 
43 
S3 
O 
3 
•3 
B 
o 
Ph 
CO 
44 
Ph 
On hand 6 a. m 

Received from Route 1 
2 
3 
4 
5, etc 
Total to account for 
= 
= 

= 
= 
= 
Turned in to butter department . . . 
Turned into by-products 
Other deliveries 
On hand 6 p.m 
Total 
Over 
Short 
Fig. 24.— Form for checking the man who receives the returns from drivers. 
