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The cooperative marketing of cotton. U. S. Department of agriculture. Farmers' 
bulletin 641 (Agricultural outlook), p. 14-16. 1914. 
Corbett, L. C. A successful method of marketing vegetable products. U. S. Depart- 
ment of Agriculture. Yearbook. 1912. 
Coulter, J. L. Co-operation among farmers, the keystone of rural prosperity. New 
York, 1911. 
Coulter, J. L. The cooperative farmer. World's work. vol. 23. no. 1. p. 59-63. 
November, 1911. 
Coulter, J. L. Organization among the farmers of the United States. Yale review 
reprints, no. 10. 1909. (From the Yale review, November, 1909.) 
Crissey, Forrest. Cooperation close to the soil. Everybody's magazine, vol. 21, p. 
•406-416. September, 1909. 
Cross, I. E. The co-operative store in the United States. Wisconsin. Bureau of 
labor and industrial statistics. 12th biennial report, part 1, p. 1-69. 1906. 
Doty, S. W. and Hall, L. D. Cooperative live stock shipping associations. U. S. 
Department of Agriculture. Farmers' bulletin 718. 1916. 
Durand. E. D. Cooperative live stock shipping associations in Minnesota. Minne- 
sota agricultural experiment station. Bulletin 156. 1916. 
Farrington. E. H. and Benkendorf, G. H. W. Organization and construction of 
creameries and cheese factories. Wisconsin. Agricultural experiment station. 
Bulletin 244. 1915. 
Fay, C. R. Co-operation at home and abroad. New York, 1908. 
Filley, H. C. Cooperation. Nebraska. Agricultural experiment station. Exten- 
sion bulletin 31. 1915. 
Ford, James. Co-operation in New England, urban and rural. Russell Sage founda- 
tion publications. New York, 1913. 
Galloway. B. T. Cooperation in agriculture and the factors that make for success. 
New York State college of agriculture. Extension circular 10. 1915. 
Hibbard. B. H. Cooperation in the grain-elevator business. In Bailey, L. H. 
Cyclopedia of American agriculture. Vol. 4, p. 267-269. New York, 1912. 
Hibbard, B. H. and Hobson, Asher. Markets and prices of Wisconsin cheese. Wis- 
consin. Agricultural experiment station. Bulletin 251. 1915. 
History of cooperation in the United States. Johns Hopkins university studies in 
historial and political science. 6th series. 1888. 
Huebner, G. G. Agricultural commerce. New York, 1915. 
Humphrey. J. R. and Kerr, W. H. Lumber accounting and opening the books in 
primary grain elevators. U. S. Department of agriculture. Office of markets and 
rural organization. Document 2. 1916. 
Humphrey. J. R. and Kerr, W. H. Patronage dividends in cooperative grain com- 
panies. U. S. Department of agriculture. Bulletin 371. 1916. 
Humphrey. J. R. and Kerr, W. H. A system of accounts for cooperative live-stock 
shipping associations. U. S. Department of agriculture. Bulletin 403. 1916. 
Humphrey, J. Pv. and Kerr, W. H. A system of accounts for farmers' cooperative 
elevators. U. S. Department of agriculture. Bulletin 236. 1915. 
Jesness. O. B. Cooperative marketing of potatoes in Minnesota. University of 
Minnesota. Studies in the social sciences, no. 4, p. 39-56. 1915. 
Jones, R. C. Creamery organization and management. Montana. Agricultural 
experiment station. Circular 23. 1913. 
Kerr, W. H. and Nahstoll, G. A. Cooperative organization business methods. L T . S. 
Department of agriculture. Bulletin 178. 1915. 
Lewis. C. I. The apple from orchard to market. Oregon. Agricultural experiment 
station. Bulletin 94. 1907. 
McNeil. A. Cooperation and fruit growing. Canada. Department of agriculture. 
Dairy and cold storage commissioner's branch. Bulletin 38. 1913. 
