CLASSIFICATION OF AMERICAN WHEAT VARIETIES. 35 
longer than the lemmas and is separated from the other species prin- 
cipally on this distinction. The length of the glume is here de- 
scribed as short, midlong, or long. Heuzé (172) and Scofield (1/73) 
used essentially these same terms. Most varieties of wheat have 
midlong glumes. <A few varieties, however, are distinct in having 
either short or long glumes. Short glumes may have lengths vary- 
ing from 6 to 10 mm. Midlong glumes may vary from 8.5 to 12.5 
mm., and long glumes from 11 to 15 mm. The glumes of Polish 
eat exceed this latter measurement and are described as very long. 
WIDTH OF THE GLUMES. 
The width of glumes is used in the same manner as the length. All 
elumes are described as being narrow, midwide, or wide (Fig. 4). 
These differences were pointed out by Scofield (773). The width of 
the glume ‘is here determined across its center from the keel to the 
margin of the outer side. Narrow glumes may vary in width from 2 
to4mm., midwide ones from 3to5mm., _f 
and wide ones from 4 to 6 mm. The 
differences are small, and much over- 
lapping of the classes is inescapable. 
Wide glumes nearly cover the lemma 
at the point of measurement, while nar- 
row glumes usually cover less than a 
third of it. 
TENACITY OF THE GLUMES. 
Glumes of different varieties vary in 
tenacity or the firmness of attachment : 
fomceeeccne | he volumes Gf Most ys Saaciqly . wit Mi Natl 
varieties, especially of the durums and size and enlarged 3 diameters.) 
clubs, are persistent. Some varieties of common wheat, however, 
have glumes which are easily deciduous, causing the spikes to shatter. 
This character is mentioned only for such varieties. 
SHOULDER CHARACTERS. 
The shoulder as here considered is the more or less rounded end 
of the glume from the beak to the lateral margin, including the part 
referred to by Koernicke and Werner (1/33), Hackel (101), and 
others as side teeth. Scofield (173) applied the name shoulder to 
this portion of the glumes. 
Considerable variation exists in shoulder width and shape in dif- 
ferent varieties and also in different spikes of the same variety and 
even among the glumes on a single spike. Although variable, they 
are of considerable minor value in classification, 
