12 BULLETIN 1192, U. S. DEPARTMENT OF AGRICULTURE. 
baking results are presented in Table 7, which shows the average data 
for the 3-year period at Dickinson and for the two years at Fargo’ 
and also the average for each selection or variety at the two stations. 
Kubanka No. 99 showed the highest average yield of flour produced 
in comparable tests, followed by Nodak. The volume of loaf of 
these two selections is not high. Kubanka No. 74 ranked highest 
among the durums in average loaf volume and highest of all varieties, 
including Marquis and Kota, in texture of crumb. 
TABLE 7.—Average milling and baking data obtained from the Kubanka selections and 
durum varieties grown at Dickinson, N. Dak., in 1920, 1921, and 1922 and at Fargo, 
N. Dak., in 1921 and 1922. 
{Data on 1920 crop from the milling laboratory of the North Dakota Agricultural Experiment Station; 
those on the 1921 and 1922 crops from the Milling Investigations Section, Grain Division, Bureau of 
Agricultural Economics.]} 
Bushel weight (pounds). Milling yield of flour (per cent). 
Strain or variety. Dick Dick: | 
betel Res ot Ne =e) Hinge ee 4 Rares 
inson = Average. | inson, » | Average. 
3 years. | 2 Years. on Ee years. | 2 Years. 8 
KoupankanNonS.~ . thee «as scee eeeeaw sas BONS | eee om eheeis seer TALS he cae Ss eeae| soe 
Kaban kadNoo4: 265 fa. osc~ ss eee oseeeee 60. 4 56. 2 58. 3 75. 5 j 69. 0 72.3 
KarbankagNos 585 oo se os ss nae eset ek a ee Se eee oe ects eee ae YAR Vid se aR ee ge seat - 
ReIDSNKAENO G40 eet oes ee oe eco cee 59.9 55. 6 57. 8 | 75.6 aie 73.4 
AUP ATI RAP NO OA os oe hen 2a el pears eee LX pi Uae | eRe e e 176.7 72.9 274.8 
Kubanka: No;.98 (Nodak). 2222.2: 2222..528 59.3 58.1 58.7 73.4 74.8 74.1 
KANON, OO en 2 oo eas een aves 60.7 58.8 59. 8 74.7 74.0 74. 4 
KabamkasNiog Wigs ch oe eee = ee ae = | 60. 8 | 57.6 59. 2 74.6 69.9 72.3 
Kubsnies Nos tore: cans oi oo tke tk va Glide oF pare levees oe 26,0 toes te es ee 
Kor bens Nig es oer isxeeea ae BONG eae 79.1 | 68.0| ~ 273.6 
Kubankar€@sTNo: 1440) 2 92. oe ae esos 60. 1 56.6 58. 4 73.9 | 69.6 | 71.8 
Monadil(C te Nosso20)s sic.c 0 oe eens 60.3 58.9 59.6 ta eee eee 
‘Acme: (Cal NOCb284) oe 8 (te ees os 60. 4 60.0 | 60. 2 TSS nose ee ee 
Mindum (Cok, Nox5296). Ss Se ere 60.3 57.9 | 59.1 fy (A a ed Pe os mee 
Marquis(G.L.NONo64))oos.2< soe eee 57.7. 54.5 56. 1 70. 1 69.1 | 69.6 
ota (CEN: BSB) oo eee ae 59.6 57.7 58.7 rE ay 72.5 re 
Baking results. 
| Loaf volume (c.c.). |Textureofcrumb(score).| Color of crumb (score). 
Strain or variety. 
Ae ceil ars | | FFs 
| we | Fargo, | Aver- Cs | Fargo, | Aver- | eS | Fargo, | Aver- 
3 years | 2 years.| age 3 years. 2 years. | age. [3 y oars. ? years.| age. 
yf. ae - c 2 | Th | 7 ! 
Kubanka 3No. 8... 5.5.2 265-62 DQ pare arse oe oe te 8 UN il Baar oe eee 89.7) See «Ska eee 
Kalbanka “No. 34.2. :2.22..2.2 1,937 | 2,110] 2,024 92.8 93.2} 93.0} 91.3 85. 0 88. 2 
Kubanka No. 58............. 1nd O90) Moe Sle metic aa O25, [net Sects eee 88.5 [520 . See hoe eee 
Kubanka No. 74.2.0: 0.0. 2..22- / 2,096 | 2,055 | 2,076 94.7 95.7 95. 2 91.7 85. 5 88.6 
Kubarika No. 94.002 55.00 0 :|..0d22. et iY Eaten fe OB OSH TS ie oe wR ees Bee 87.8 |e 
Kubanka No. 98 (Nodak)....| 1,842 | 1,975} 1,909 86.3 | 88.0 87.2 88. 0 85.7 86.9 
Kubanka No. 99............-. 1,858 | 1,860 1,859 88.5; 88.4] 885 90. 0 86. 2 88. 1 
Kubanka No. 117............ | 1,930, 1,975 | 1,953 91.1; 90.5 90.8 91.0 87.5 89.3 
Kubanka No. 132) 0.22.22 25.| D O30 HE cass 5 aes OD ON Sa eeelan sce tate wok eel abe Lo eee 
Kubanka JNO: 133525154. 3.- 2) 5.26 eos ibe Ely Grn Meee esse Meee 8 883510. 3S. e| Bese 83:9"). as 
Kubanka (C. I. No. 1440)....) 1,903 | 2,100; 2,002 90. 4 91.0 90. 7 90. 2 86.7 88.5 
Monad (C. I. No. 3320)....... 45800 15... Sesesle ates They Lae oi bee a ab 8877) 21224) a ee 
Acme (C. I. No. 5284)........ 1eGOS) tees soo let eaeeee Be coe eae bea Bis mele 80.0 |24.. 2222 /b eee 
Mindum (C. I. No. 5296)..... FS ye ie A eereinierros UGE Sil Re aH Sa 88. 3n|zacbeore \> > eereras 
Marquis (C. I. No. 3641). .... 2,357 | 2,345 | 2,351 89.2 88.3 88.8 92.0 90. 4 91.2 
Kota (C. I. No. 5878). ....-..| 2,243 | 2,255 | 2,249 90. 7 90. 2 90. 6 89.5 89.3 89. 4 
1 Average for two years only. 
2 Not entirely comparable. 
3 Data for one year only. 
