‘UNITED STATES DEPARTMENT OF AGRICULTURE 
; BULLETIN No. 846 
Contribution from the Bureau of Chemistry 
CARL L. ALSBERG, Chief 
Washington, D. C. PROFESSIONAL PAPER 
EXAMINATION OF FROZEN EGG 
PRODUCTS AND INTERPRETATION 
OF RESULTS 
By 
H. W. REDFIELD 
CONTENTS 
: Page 
_ Object of Investigation. . . » o » « 1 | Progress of Investigation—Continued 
Plan of Investigation 2 . » © « « 2 Results of Examination of Sampies. 
_ Preliminary Investigation. . ... « 3 Discussion of Results of Examina- 
Results of Preliminary Investiga- ~- fiom. « « 6 @ 
HOU careleiiel: ditte) Sa veces alone 8 | Interpretation of Resuits of Taventies: 
Discussion of Results of Prelimi- GON ces oe 
nary Investigation . 14 | Methods of Examination of Samples . 
Progress of Investigation . . 17 Methods Tested. ». 2 « © = = » 
Preparation of Samples. .. . 17 Metheds Adopted . 
Examination of Samples... =. 418 | Summary... . 
WASHINGTON 
GOVERNMENT PRINTING OFFICE 
* 1920 
June 5. 1920 | B 
