FOOD VALUE AND USES OF POULTRY. 21 
Average composition of poultry, poultry products, and some other foods—Continued. 
Kind of food. Refuse. | Water. | Protein. 
OTHER POULTRY. 
Turkey: 
Per cent.|Per cent.|Per cent.|Per cent.| Per cent.|Per cent. | Calories. 
Aeipurchased: i.60 52-5 -<-ce----2-- . . . 1 1.0 1, 005 
idaplepornlones ck - cee ewes ccc wase vce 57.4 22.2 2 1,175 
Dark meat....... Stine aeiete oleae eee « 57.0 21.4 1.1 1, 230 
aE MOA ose oe awiac lo cin ie <5 =e aeiinec= =< 63.9 25.7 1.3 850 
(SUT OUT aid ei ee aia ice | Une a eae 56.7 17.7 2 1,280 
Wankeimcateooked:.o-.--- si.- 5 o2- =f anes - 53.7 39.2 2.2 885 
doiehianest, cooked... ---..-----2-|--<-+-+~5 58.5 34.6 1.8 830 
Duck: ‘ 
ING PUTCHASCG fo eee ae see owas 15.9 51.4 15.4 1.1 930 
Ben OPORIIOMe sens tee Sc. [me eran nine 61.1 18.3 1.3 1,110 
Meat, not including breast or gib- 
TAR cco As Sate aa SN es Beeleeaes ae 55.5 17.4 1.0 1,380 
FESTOOS Gee ee erent See I 73.9 22.3 1.3 500 
Grin e ES eee ear er a NO ac tae 73.2 17.9 1.8 530 
Duckling: 
ie Murehased eo. oN Pc Boas - 2 16.2 43.3 12.0 7 1,360 
MGible POriOna sooo soc sc . ese|s-sc- ese 51.7 14.3 9 1, 620 
Green goose: 
S01 QUE CH S170 ei i i ae 12.2 41.9 13.6 8 1,535 
PEDIC POLUIOMe sea. se so 3c eee ss + 48.2 15.1 -9 1, 745 
Goose: 
PAE LIRCMASOG itso ees = Se see 11.1 48.0 14.8 1.0 1,310 
BRaile PULIONe se eee ne ee ee 54.0 16.6 BL 1, 475 
Meat, not including giblets.......-.|--.------ 51.8 16.2 1.0 1,580 
Guy ESE Se Se ec Hed Sc St ae ae ee (ee eer 70.0 20.1 1.7 700 
Ii Se see ee Oe Ae Poe 62.6 16.6 1.2 1,015 
Pigeon: : 
AGT Inch asedieaee sees te oS Se 13.6 55.2 LON 1.3 745 
BdtblenpOLnlonee. 2 see ean coi tee 64.0 22.8 1.5 865 
Meat, not including giblets......--|--------- 63.2 22.9 1.4 910 
GUIS OSG saat Cs) Ee eee eee 68.1 22.2 2.3 615 
Squabs: 5 
vstmurehasem a5: Ss ie seen 15.6 49.0 15.7 3 1, 045 
Bele ORION Seeds = aoe 2 os 8c 58.0 18.6 a25 1, 240 
Meat, not including giblets......--|--.------ 56.6 18.5 1.4 1,310 
CSUSUGHS oS BES 2 Cale A eae ae (E 69.8 19.8 2.0 655 
Guinea hen: 
JS) FEREVO VERGO SAL Gao Bs a ee ees 16.4 57.7 19.4 1.1 570 
IBCISLOM MONON sen ene OE et ccs at 69.1 23.1 1.3 685 
Meat, not including giblets.......--.|----.---- 68.9 23.4 1.3 690 
Gal Ota eee nt ee ee SE MRS So 69.9 20.8 3 665 
Pheasant: 
As purchased. 12.0 61.5 21.5 1.0 560 
igi ble BORON yee eee ee ENS Soke 69.9 24.4 sal 640 
Q hag notuncludine sgiplets’s 22.85 |e. bes 70. 0 24.7 sal 635 
uail: 
INS purchased =<: 6 Veer ee ee Gee 10.5 59.0 22.3 1.4 655 
Hidhinle WOnmOmes sone see a eho ee. 65.9 25. 0 1.6 730 
Meat, not including giblets........|......... 66.3 25. 4 1.4 745 
CDI STS eee ye se I 2 63.0]. 21.8 253 650 
SS PRESERVED POULTRY MEAT. 
® Potted turkey ........ Ae AAR 56.0 17.2 3.0 1,210 
ee LOUlem@ ChiCken. = eases. oe oe eS. 56. 1 19.4 23.5 1,180 
me canned Chicken SOUp.-. 22222282. 23. 87.1 2.9 1.6 280 
_ Canned boned chicken 57.6 27.7 2.2 1,025 
Meeeaninied @qiiail ss) se 66. 9 21.8 1.6 755 
BeePATo dotivic crac | ee 41.3 13. 6 2.6 1, 885 
OTHER KINDS OF FOOD FOR COMPARISON. 
Beef, sirloin steak, as purchased ....... 12.8 54.0 16.5 9 955 
_ Beef, brisket, as purchased. ......1.11. 933| 416]. 12.0 6 | - 1,130 
Lamb chops, as purchased............. 14.8 45.3 16.0 “8 1,275 
' Mutton, leg, as purchased............. 18.4 Bah 15.1 38 875 
Pork, chops, as spurchased S20... lk 19.7 41.8 13. 4 -8 1, 230 
Pork, salt fat, as purchased............ pete 17.6 7.4 5.1 2,565 
Halibut, fresh, steaks, as purchased. .. Ua 61.9 15.3 9 460 
Mackerel, salt, aspurchased............ 19.7 34.8 13.9 10.4 1,115 
MI SHCESMISOLGE seein se ee ee 88.3 6.0 ial 220 
GES as MULCH Ased ee a oe 11.2 65.5 11.9 .9 595 
UE 22 SBS ee a ee A eae || a 87.0 3.3 As 315 
SEU LCR eee cation ys aes BI 11.0 1.0 3.0 3, 490 
MHCCSE ASH DULCMASed ype no oe oe SIMs 34. 2 25.9 3.8 1,890 
STA BISRYE TNO T RE Es A Ute Se Sat lan vce agen Ken ee 12.0 11.4 a5) 1,610 
MMbESUABleAG NVC A) er | P 35. 6 9.3 12 1,175 
SESE MCCUE? fer aes he A Es eee 12.6 ey 350 1,565 
epatoes,.as plirchased. . 2): 2.0.2.5. 20.0 62. 6 1.8 .8 305 
maples, as purchased . 2.8) 25.0 63.3 -3 3 215 
Se ne ra 
