128 
BULLETIN 623, L T . S. DEPARTMENT OF AGRICULTURE. 
Table VII. — Performance record of the Washington Navel orange tree No. 3-14-27, 
Productive Washington strain, showing the weight and number of the fruits of each grad'- 
and size and the variable fruits produced, detailed for the season of 1914 and summarized 
for a period of six seasons, 1910 to 1915,. inclusive. 
[The summarized record illustrates the method of assembling the data of successive seasons for careful com- 
Earison and study. In practice, the variable fruits produced by the tree each season are listed on the 
ack of the form. The weights are given in pounds and ounces, except that the 6-vear totals and the 
averages are expressed decimally in pounds. This tree is listed in rank 1 in Tables II, III, IV, and V.| 
Detailed Record for the Season of 1914. i 
Orchard grade. 
Standard grade. 
Total. 
Cull fruits. 
Grand total. 
Sizes of fruits. 
Weight. 
Num- 
ber. 
Weight. 
Num- 
ber. 
Weight. 
Num- 
ber. 
Weight. 
Num- 
ber. 
Weight. 
Num- 
ber. 
288 and smaller 
1-10 
5-6 
19-14 
51-15 
126-10 
125-12 
99- 6 
21-14 
8- 4 
8 
19 
59 
133 
277 
238 
167 
33 
11 
1- 1 
0-15 
2-10 
2-12 
6-12 
4-9 
4- 8 
1- 4 
0- 
0- 
6 
3 
7 
7 
16 
9 
8 
2 


2-11 
6- 5 
22- 8 
54-11 
133- 6 
130- 5 
103-14 
23- 2 
8- 4 
0-13 
14 
22 
66 
140 
293 
247 
175 
35 
11 
1 
250 
216 
200 
176 
150 
126 
112 
96 
80 and larger 
0-13 ' 1 
Total 
461- 8 946 
24- 7 
58 485-15 
1,004 
17-4 
38 
503-3 
1,042 
Summarized Record for Six Seasons. 
Grades and sizes. 
1910 
1911 
1912 
1913 
1914 
1915 
Total. 
Aver- 
age. 
Weight of fruits: 
382- 7 
7-10 
0- 
271-14 
27-15 
23-14 
315- 
23-11 
16- 3 
152-14 
34- 7 
103-12 
461- 8 
24- 7 
17- 4 
352- 2 
78-12 
69-13 
1,935.8 
196.9 
230.9 
322.6 
32.8 
Culls 2 
38.5 
390- 1 
323-11 
354-14 
291- 1 
503- 3 
500-11 
2,363.6 
393.9 
Sizes — 
288 and smaller 
2- 9 
11-12 
15- 8 
48-11 
66-10 
98- 
28-14 
70-11 
28- 7 
18-15 
0- 4 
0-0 
0-12 
2- 8 
6- 1 
35- 7 
8- .7 
62- 2 
98-12 
85- 8 
3- 5 
4- 2 
7- 
32-11 
32-11 
90- 1 
30- 2 
79-13 
41- 
17-14 
0- 7 
1-13 
11- 1 
15- 1 
32- 6 
47- 6 
45- 1 
15-13 
10- 
7-12 
2-11 
6- 5 
22- 8 
54-11 
133- 6 
130- 5 
103-14 
23- 2 
8- 4 
0-13 
0- 5 
1- 2 
7- 1 
18- 8 
41- 7 
79- 5 
139-11 
73- 3 
46- 3 
• 24- 1 
9.6 
25.1 
63.9 
172.7 
312.6 
480.5 
356.1 
324. 8 
232.6 
154.9 
1.6 
250 
4.2 
216 
10.6 
200 
28.8 
176 
52.1 
150 
80.1 
126 
59.3 
112 
54.1 
96 
38.8 
80 and larger 
25.8 
Total 
390- 1 
299-13 
338-11 
187- 5 
485-15 
430-14 
2, 132. 7 
355.4 
Number of fruits: 
Orchard grade 
738 
19 

385 
45 
38 
581 
57 
41 
310 
80 
311 
946 
58 
38 
661 
151 
165 
3,621 
410 
593 
603.5 
68.3 
Culls 2 ■ 
98.8 
Grand total 
757 
468 
679 
701 
1,042 
977 
4,624 
770.6 
Sizes— 
288 and smaller 
10 
36 
41 
117 
141 
189 
49 
111 
40 
23 
1 

2 
6 
13 
66 
15 
98 
135 
94 
14 
13 
19 
80 
72 
174 
54 
131 
59 
22 
2 
6 
34 
43 
77 
98 
80 
25 
15 
10 
14 
22 
66 
140 
293 
247 
175 
35 
11 
1 
2 
4 
21 
49 
98 
165 
252 
120 
69 
32 
43 
81 
183 
435 
694 
939 
625 
520 
329 
182 
7.2 
250 
13.5 
216 
30.5 
200 
72.5 
176 
115.7 
150 
156.5 
126 
104.2 
112 
86.7 
96 
54.8 
30.2 
Total 
757 
430 
638 
390 
1,004 
812 
4,031 
671.8 
i Fine quality fruit; Unboxes. Variable fruits: Australian, 1; protruding, 3; ridged, 3; abnormal shape, 
1; split navel, 7, split side, 3. 
J The excessive number of culls occurring in 1913 was largely caused by the severe freeze of that season. 
