JOHN LAWRANCE, OGDENSBURG, N. Y. 
Til 
CABBAGE. 
There is no vegetable in which the quality of the seed exerts so much 
influence as in the Cabbage. Our seed is procured from the best cabbage 
seed growers, who have a reputation for the best stocks. There is no reason 
why any one should not have plenty of Cabbage. They are easily grown 
frqm seed. Select a nice clean loamy soil for a 
seed bed and sow the seed in rows a foot apart. 
When the plants are three or four inches high, 
plant out in their permanent location. 
Early Winningstadt. An old favorite, good for 
early or late use, pointed head. 
Pkt., 5 cts.; oz., 20 cts.; % lb., 50 cts. 
Early Jerssy Wakefield. The standard early va- 
riety. More of this variety is planted for 
early market than all other varieties com- 
bined. Pkt., 5 cts.; oz., 25 cts.; 14 lb., 75 cts. 
Early Jersey Wakefield 
Cabbage. 
All Herd Early. The earliest of the 
large heading or drum head cab- 
bage. The heads are deep and 
solid, very uniform in size and of 
excellent quality. 
Pkt. 5 cts.; oz., 20 cts.; % lb., 70c. 
Short Slem Drumhead. A fine main 
crop variety, very short stem and 
compact growth. The heads are 
large and solid and very un form 
in size and shape. 
Pkt. 5 cts.; oz., 25 cts.; Vi lb., 75c. 
Premium Fiat Dutch. The standard 
winter variety, very large and 
solid, and an excellent keener. 
Pkt. 5 cts.; oz., 15 cts.; % lb., 50 cts. 
All Head Early Cabbage. 
1 lb., $1.50. 
Premium Flat Dutch Cabbage. 
Surehead. A later va- 
riety noted for its 
reliability in head- 
ing. The heads grow 
large, firm and fine 
in texture and 
weigh from 10 to 15 
lbs. each. Excellent 
keeper. Pkt. 5 cts.; 
oz., 20 cts.; % lb., 
75 cts. 
Danish Ball Head. 
This hard-headed 
variety originally 
came from Den- 
mark where it is 
largely grown for 
shipment to distant 
markets. It is of 
medium size, round 
as a ball, as hard 
as a rock and an ex- 
cellent keeper. Pkt. 
5 cts.; oz., 25 cts.; 
% lb,, 75 cts. 
