xvi 
JOHN LAWRANCE, OGDENSBURG, N. Y. 
Irish Cobbler Potato. 
Irish Cobbler. An excel- 
lent early variety, ma- 
turing good size tubers 
seven weeks from 
planting. It has a re- 
markable characteristic 
of producing very few 
if any small potatoes, 
all being of marketable 
size. The flesh is pure 
white, with a clean 
smooth skin. In qual- 
ity they are excellent, 
always cooking dry and 
mealy. They are grand 
keepers, remaining sol- 
id and firm until plant- 
ing time again. 
Price: Ms peck, 40 cts.; 
peck, 75 cts.; bu., $2.25. 
Sir Walter Raleigh. The best of all the rural varieties, and a very profit- 
able all around main crop potato, noted for yield, size, smoothness and 
handsome appearance. Tubers are large, seldom any small ones, nearly 
round in shape, but somewhat flattened; skin pure white, eyes few and 
very shallow; almost blight proof and a sure and heavy yielder in any 
soil. Price: Ms peck, 35 cts.; peck, 60 cts.; bushel, $2.00. 
PUMPKIN. 
Sugar. Medium sized remarkably sweet, fine grained and dry, very produc- 
tive. The best for pies. 
Pkt. 5 cts.; oz., 10 cts.; % lb., 20 cts.; 1 lb., 50 cts. 
Mammoth or Field. Immense size, good quality, and very productive. 
Pkt. 5 cts.; oz., 10 cts.; % lb., 20 cts.; 1 lb., 45 cts. 
PEPPER. 
Chinese Giant. The finest and largest 
variety of mild flavor. The flesh 
is universally mild, very sweet 
and of great thickness. The plants 
are very productive, frequently 
half a dozen peppers on a single 
stem. The fruits are of thick 
blocky form and bright scarlet in 
color. 
Pkt. 10 cts.; Mt oz., 25 cts.; oz., 40 
cts. 
Bell or Bull Nose. A large early vari- 
ety of mild flavor. The standard 
for baking and pickling. 
Pkt. 5 cts.; oz., 20 cts.; % lb., 60 
cts. 
Long Red Cayenne. Barge bright red and 
pickling. Pkt. 5 cts.; oz., 25 cts. 
Golden Queen. The best yellow variety; 
mild flavor. Pkt. 5 cts.; oz., 25 cts. 
Pepper — Long Red Cayenne. 
full of fire; used principally for 
very large and uniform in size. 
