Gardner’s Improved 
Mammoth Cluster 
Grown from Hand-Selected 
PEDIGREED SEED 
I N the Improved Mammoth Cluster Oat we 
introduce to the public a variety of ex- 
ceptional merit. For some years past we 
have been improving the original strain of 
Mammoth Cluster oats by hand-selecting the 
largest and best heads from fields at harvest 
time. From oats grown from this selection 
One Head Gave 
302 Grains 
The seed we offer our customers this season 
has been bred up from this one mother 
head which was truly MAMMOTH. 
With such heads it gives a fair idea of the 
tremendous possibilities of this splendid oat. 
It stools freely. Tested repeatedly under 
varying conditions, the IMPROVED MAM- 
MOTH CLUSTER has thoroughly convinced 
us of its sterling merits, and we feel we 
cannot be too enthusiastic or say too much 
in favor of this valuable oat. 
Letters from our customers as quoted^on the 
following page, show that the Mammoth 
Cluster Oats has yielded 100 bushels per 
acre and our customers grew 
107 Bushels 
fronrf 2 bushels'of this variety. 
THE GRAIN is very large, plump, and has 
a thin hull. It tests from 35 to 40 pounds 
per measured bushel. Unsurpassed for 
feeding or milling. Heads compact, 
cluster type. 
THE STRAW is stiff and thick walled — 
making it free from lodging and is not 
subject to blight or rust. 
An Enormous 
Yielder 
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