JOHN LAWRANCE, OGDENSBURG, N. Y. 
7 
CUCUMBER. 
Early White Spine. The most popular variety for table or market; early, 
productive and of excellent flavor. Pkt., 5c.; oz., 10c.; Vi lb., 30c.; lb., 
75c. 
Chicago Pickling. The best variety for pickles; medium sized and very 
productive. Pkt., 5c.; oz., 10c.; Vi lb., 30c.; lb., 75c. \ 
Davis’ Perfect. One of the finest table varieties, very productive; fruits 
long, dark green in color and of the finest quality. Pkt., 5c.; oz., 15c.; 
Vi lb., 35c.; lb., $1.25. 
Extra Long Green. 
Extra Long Green. A grand variety for table or market use, large fruits 10 
to 12 inches long and of excellent quality. Pkt., 5c.; oz., 10c.; Vi lb., 
35c.; lb., 90c. 
EGG PLANT. 
New York Improved. The lead- 
ing market variety. Very large, 
productive and of good quality. 
Pkt. 10c.; oz., 35c. 
LETTUCE. 
Big Boston. 
Big Boston. The most popular- 
large heading variety; good 
for hot-bed or garden. Pkt., 
5c.; oz., 10c.; V4 lb., 35c. 
Black Seeded Simpson. Large 
loose heads of tender golden 
yellow leaves. One of the best 
for forcing. Pkt., 5c.; oz., 10c.; V4 lb., 35c. 
Grand Rapids. An early loose heading variety with rich yellow leaves, 
finely curled; equally good for hot-bed or garden. Pkt., 5c.; oz., 15c.; 
Vi lb., 45c. 
Wonderful. One of the best for summer planting, large white heads, very 
tender and crisp. Pkt., 5c.; oz., 10c.; Vi lb., 35c. 
MUSK MELON. 
Rocky Ford. The well-known variety which is served in its season at all 
high class hotels and restaurants. The melons are about 5 inches in 
diameter, very uniform in size and of the most delicious flavor, flesh 
light green and can be eaten right to the rind. Pkt., 5c.; oz., 10c. ; Vi 
lb., 25c. 
