154 
Mycologia 
minutes or more according to quality. In stewing, the mush- 
rooms are boiled in water until thoroughly cooked, then seasoned, 
thickened, and served on toast. This last method is often used 
for the tougher or poorer varieties. Certain modifications of the 
above methods may be suggested later under individual species 
requiring special treatment. 
New York Botanical Garden. 
