Table 19. — Description of the “ high leaf area ” and the “ low leaf area ” selections in 1909 from 
which the pure line u leaf area ” strains recorded in Table 20 were derived by selfing during 
five successive years. 
GO Nebraska Agricultural Exp. Station, Research Bui. 20 
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Leaf area 
per gram 
dry weight 
Sq. in. 
(10) 
Leaf 
area per 
plant 
Sq. in. 
(9) 
Total 
weight 
Grams 
(8) 
Weight 
of 
ear 
Grams 
(7) 
Weight 
of 
stover 
Grams 
(6) 
ECTIONS 
Height 
of 
ear 
Inches 
(5) 
REA” SEL 
Height 
of 
stalk 
Inches 
(4) 
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