perqr. 
«. d. 
52 \Barr and Su^d€n, 
Division II.— SECOND EARLY ROUND SEEDED PEAS, 
It sown from January to April, wilt be ready to gather in June and July. .. 
Dickson's Favourite, long well-filled pods, very prolific, and a good succ^sion to the foregoing section, $ ft. i 
Bishop's Long-podded Dwarf, a fine branching variety, with long, well-filled pods, 2^ it. 
Hundredfold, an exceedingly heavy cropper, with well-filled, dark green pods, a I luetaker, 4 it .. 
Laxton’s FlUbasket, extremely productive, with long well fihed pods, 3 ft,... 
Laxton's superlative, the longest and largest podded pea in cultivation, 6 ft. .. 
Laxton's Supreme, long scimitar-shaped well-filled podLs, literally covering the foliage, 4 ft. 
Laxton s William the First, in the way of Supreme, but earlier by ten days, 4 ft , 2/- per pint. 3 
Paradise Marrow, a very excellent second early, and a heavy cropper, 4 ft. J 
Princess Royal, a very productive fine variety, with long well-filled pods, 3 ft. * 
Prizetaker Green Marrow, a very productive, fine dark green-podded variety, 4 ft. • V'":) 
The following, li. to u. per quart ■.-^Champion of Paris, Excelsior Marrow. Bellamys Marrow, Cobles 
Green Marrow, Rising Sun, Leicester Defiance, Auvergne, &*c. 
Division IIL -ROUND SEEDED PEAS, SUITABLE FOR MAIN CROP. 
If sown from February to May, will be ready to gather from the middle of July to the middle of August. 
Berkshire Challenge, a very prolific variety, with large well-filled pods, 6 ft. 
Berkshire tiero, a very large podded and exceedingly productive variety, 6 ft 
Blue Scimitar, esteemed by market gardeners and farmers, 3.^ ft 
Flack’s Victory, a branching, productive, useful variety, 3 ft « 
Mossy Podded, a very productive variety, remaining a long time m good condition tor table, 0 it i 
Victoria Marrow, very productive, pods large and w'ell-filled, peas of fine fla\^ur, 6 ft. * 
The followiiie rr. to u. 6if. per quart : S/ue Sabre, Burbrid!>e's Eclipse, Stubbs Dwarf, Beaman 
Blankney Marrow, Australian, Grotto Pea, Oyster Pea, Waterloo Giant, Tall Marrow, Gibbs Defiance, b‘C. 
^ Division IV.— THE EARLIEST WRINKLED MARROW PEAS. 
If sown in March or April, will be ready to gather in June and July. 
Alpka (Laxton) "The First Crop " of Wrinkled Marrows : earliest, and richest flavoured, 3^ ft a 0 
Early Premium Gem, in the way of Little Gem, but more robust, r^ ft. ......... — . a 
Little Gem (Maclean), valuable for small gardens, for early forcing, and sowing m sheltered situations, It. a b 
Advancer, an exceedingly fine-flavoured early variety, coming into use seven days after Alpha, 3 It. a o 
Nutting’s No. 1. svn. Carters White Gem, a remarkably handsome, fine-flavoured early variety, 2 It 2 0 
^ Division V.— SECOND EARLV WRINKLED MARROW PEAS. 
If sown in March, April, and May, will be ready to gather in July and August. 
Champion Of El^land, an abundant cropper, fine-flavoured, and a first-class variety, 5 ft. i 9 
Forty-Fold, a first-class Champion of England variety, with long well-filled scimitar pods, 5 ft 2 o 
Dr. Macle&u, a grand pea, very prolific, pods well filled, and of good flavour, 3 ft. 3 
O. F Wilson, a very fine variety in the way of Veitch s Perfection, hwX a week earlier, 3 ft 3 
Hunting doulau, the best variety of the “Champion of England class, a splendid cropper, 5 * 
James’ Prolific, a nrst-rate variety, with large well-filled pods, 3 ft 3 ® 
Prince ol Wales, a fine variety, heavy cropper, fine flavoured, an improved Alliance. 3 ft. 2 o 
Maclean s Wonderful, a rich-flavoured free-cropping, productive variety, with large pods, 3.“* ® ® 
The following, 2J. to 2s. 6d. per quart \-^Jeyes Conqueror, Cullingford's Champion, Paynes Conqueror, ChAm- 
pion of the World, Edwards' Invincible, Chmax, ^c. 
Division VI.— WRINKLED MARROW PEAS, the best for Main Crop. 
If sown in March, April, and May, will be ready to gather in July, August, September, and later. 
British Queen, one of the very best late varieties, an abundant cropper, and fine-flavoured ; m mild seasons 
in some localities it blooms and pods till very late in autumn, 6 ft 2 
Duchess of Edinburgh, very prolific, 01 excellent flavour.and with large well-filled pods.s U.,perpint,2j. Otf. 
Hays Mammoth, in the way of British Queen : a first-class standard variety, 6 ft......... ^ ,1 
Tall Green Mammoth, a high class green pea, fine flavour, with long well-filled pods, freely produced, 0 It. 2 o 
Laxton's Omega, one of the latest and best in the way of Ne Plus Ultra, 3 ft.. 2/6 per pmi. 
Ne Plus Ultra, peas dark green, and when cooked ot a very nch and agreeable flavour. 6 ft 2 0 
Premier, a remarkably fine pea, very productive, rich in flavour, and of fine constitution, resembling 
Veitch's “ Perfection," but of more universal adaptation, 3 ft ^ 2 b 
Veltch's Pertectlon. a first-class variety, with large well-filled pods, freely produced, flavour superior, 3 tt. 3 o 
Yorkshire Hero, a heavy cropper of superior flavour in the way of Veiich s Perfection , q ft. 
6 
6 
10 
o 
6 
I 3 
Imperial, 
The following, 2 j. to as.td. per quart;— Britain, Shanley Marrow PolUssons Vutoria, Imperial 
Wonder, Hooper's Incomparable, Carters Leviathan, Wonder of the World, McMillan s Queen of the 
Marrows, Williams’s Emperor of the Marrows, ChamMon of Scotland, Tall White Mammoth, Ward s 
Incomparable, King of the Marrows, Strathmore Hero, The Prtnee, Best of All, Hairs Dwarf Mammoth, 
Jersey Hero, Duke of Edinburgh, Culverwells Prolific, Connoisseur, etc. 
•' Division VII —EDIBLE PODDED OR SUGAR PEAS. 
On the Continent much esteemed; the pods are gathered young, boiled whole, and served up with white sauce. 
'is is the finest of the class, 4 ft 2 o 
Tall very large edible podded Sugar Pea, this 
OUR OWN SELECTION. 
24 qts. Peas, 12 successional varieties ... 36/ 1042/- 
12 „ „ 12 „ 21/- to 25/- 
6 „ 6 „ 10/6 to 12/6 
12 pts.Peas, 12 successional varieties... 12/6 to 13/0 
9 ,, ,, 9 ,. >■ 
6 !, ,, 6 ,, „ ... 6/6 to 7/6 
MEW BBOAD BEANS. 
The Royal Horticultural Society, at their Chiswick Gardens, did good service in their trial of Broad Beans. 
They ccriijicated two notably fine sorts, Seville Long Pod and Mammoth Long Pod, and it is to be hoped that this 
will give an impetus to improving the stocks of this esteemed vegetable. . , , j 
Leviathan lon^-pod (Carter), this fine variety is remarkable for extremely long pods, 12 to 15 inches long, ». <1. 
and produces abundantly • • * 
Monstrous French long pod, it would be impossible to praise too much the excellent qualities ol this 
grand broad bean. We recommend it with the greatest confidence to our customers, per pint 1/3 
® per quart 2 o 
Seville Long Pod, the earliest of the broad beans and the longest podded, height 2 ft. ; hrsi-eiass 
certificate ...per quart i 6 
M flTmn nr.li Loug Pod (Carter), a remarkably well-selected stock of long-pod bean, very productive, and 
pods well filled, height 3 ft. ; first-class certificate per quart i 6 
“Pedigree ’’ Windsor (Hardy), intermediate between the Windsor and Long Pod ; the pods are well 
filled, it is an excellent cropper, and a useful variety, 3 ft per pint i ° 
“Pedigree Green Windsor (Hardy), this fine variety differs from the preceding m having green seed, 
and therefore by some is more highly esteemed, 3 ft per pint i o 
