46 
SELECT VEGETABLE SEEDS oFKKiiiin ky WILLIAM BULL, F.L.S. 
BEANS, CLIMBING or RUNNING. 
Per qt. — «. d. 
.. I (i 
.. 1 3 
.. 1 3 
CHAMPION SCARLET RUNNERS, a fine variety, producing very large pods 
PAINTED LADY or YORK and LANCASTER; scarlet and white flowers 
SCARLET RTONERS . . 
Thc$e are planted in the open ground in roivs 3 or 4 feet apnrt^ ahout the beginning of Mag. 
When 3 inches high^ earth up and stal’e ; the stakes to be about 8 feet highj and when the plants have 
reached the required height^ they should be stoppvd to cause them to produce laterals. 
Per 07. • 
BEET. 
DELL’S DWARF BLACK-LEAVED, excellent for decoration or culinary purooscs 
EGYPTIAN DARK RED, Tumip-rooted, rich dark rod . . 
FRISBY’S EXCELSIOR, very dark red : first-class flavour 
NUTTING’S SELECTED DWARF RED, well known and greatly esteemed 
PINE APPLE, a very superior variety 
SPINACH BEET iCfret-n or an excellent substitute for spinach. . 
SILVER IMPROVED or SEA KALE BEET, the heart and raid-rib used as Sea Kale 
To grow this highly entee,mi-d vegetable to perfection, select in autumn a plot of deep, rhh, sandy 
ground not recently manured, trench to the depth 0 / 18 inches, placing a layer of manure at the bottom 
of the trench to attract the downward growth of the roots. Early in May draw drills 2 fret apart, 
and Ij to 2 inches deep, and drop the seed at reyutar distances of 2 or 3 inches, and cover with fine soil. 
When the plants have attained 3 or 4 leaves, thin out gradually till they stand 8 or 9 inches apart. 
BROCOLI. 
Foe Use in Octobee, Novemeee, and Decemeee. 
EARLY PURPLE CAPE, close raediuni-sizod beads .. T 1 *6 
EARLY WHITE CAPE r'OraHyc’.'ty, an excellent variety .. .. .. ..19 
WALCHEREN, the best and most u.seful Brocoli grovni ; when sown at intervals of 
three weeks from March to J uly, fine heads may bo out till December . . . fl , . 1 
BORECOLE or KALE. 
Pop oz.— «. rf. 
COTTAGERS’ KALE, the 
tall stem of this hardy and 
robust variety is surrounded 
by innumerable quantities 
of sprouts throughout the 
winter ; of excellent flavour 0 8 
DWARF GREEN CURLED 
or SCOTCH, one of the most 
Imrdy and useful vegetables 
gi’own 0 6 
JERUSALEM, very liardy 
and productive, tender and 
delicious . . . . ,.06 
SCOTCH CABBAGING or 
HEARTING, very hardy .. 0 8 
TALL GREEN CURLED, 
similar to Dwarf Green Curled, 
but of taller growth . . . . 0 6 
VARIEGATED, TRIPLE 
CURLED, extra curled and 
variegated, per pkt. 6r/. & 1 3 
2'wo sowings may be made, the 
frst early in Mareh, the second during 
April, in prepared beds, 'from which 
iheg may either be transplanted into 
nursery beds, or wherever they are 
intended to be yrotvn. 
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