38 
CHOICE COLLECTIONS OF VEGETABLE SEEDS. 
iji 
Mr. WILLIAM BULL’S 
CHOICE COLLECTIONS OF VEGETABLE SEEDS 
FOR ONE YEAR’S SUPPLY. 
Tlie following Collections of Vegetable Seeds have been arranged to meet 
the requirements of those -«ho have not time or inclination to make theii- own 
selections. They are made up in the, most libei^al manner, care having been taken 
to give all the best and most useful varieties in each section, rather than a long 
list of comparatively useless kinds. 
Price 42s., for a Large Garden. 
Peas — The best sorts for succession . . 
Beans — Broad, tlie best varieties 
,, — French, Dwarf 
>> f — Runners .. .. .. 
Beet — The best, includinu; Nuttinu’s 
Dark Red 
Borecole, or Kale— Tlie best . . 
Broccoli — Best sorts for succession . . 
Brussels Sprouts 
Cabbage — For succession . . 
Capsicum — Mixed 
Carrot — The best sorts for succession 
Cauliflower — For succession . . 
Celery — Selected varieties 
Corn Salad 
Couve Tronchuda . . , . . | 
Cress — Plain and Curled 
I, — American or Land 
Cucumber— The best Frame and Ridge 
varieties . . 
10 ijts. 
6 pints 
1 pint 
2 oz. 
2 pkts. 
1 „ 
2 „ 
4 „ 
1 pkt. 
a oz. 
2 pkts. 
2 „ 
1 pkt. 
1 „ 
8 oz. 
1 „ 
2 pkts. 
Kndive 
Herbs — Sweet and Pot. . .. 
Leek — Musselburgh 
Lettuce — Cos and Cabbage, including 
the best varieties for succession 
and Autumn sowing , , 
Melon — Clioice varieties 
Mustard— Best White . . ' . 
Onion— For Summer and Winter use 
Parsley — ^"The finest in cultivation 
Parsnip— Hollow Crown 
Badish — The finest sorts for sucoeision 
Bampion . . 
Salsafy . . . . ” 
Savoy Cabbage— The best 
Scorzonera . . ■ 
Spinach — Round and Prickly 
Tomato . . 
Turnip — Finest sorts for suoeession 
Vegetable Marrow 
Price 21s., for a Medium-Sized Garden. 
Peas — Tlie best for succession 
Beans — -Broad . . 
„ — French Dwarf . . 
, , — Runners 
Beet — The best . . 
Borecole, or Kale 
Broccoli — Finest sorts for succession 
Brussels Sprouts 
Cabbage— For succession 
Carrot— Two kinds 
Cauliflower 
Celery — Good varieties 
Corn Salad 
Couve Tronchuda 
Cress— Plain and Curled 
) I — American or Land 
Cucumber— Best p’rame and’ Ridge 
varieties . . , , 
G qts. 
4 pints 
1 pint 
1 
1 i)kt. 
1 .. 
3 pkts. 
1 pkt. 
3 pkts. 
2 oz. 
1 pkt. 
2 pkts. 
1 pkt. 
1 ,, 
3 oz. 
1 pkt. 
2 pkts. 
Endive . . 
Herbs — Sweet and Pot . . 
Leek — Musselburgli 
Lettuce — Cos and Cabbage, for 
succession . . 
Melon — Choice . , 
Mustard— Best White 
Onion — For Spring and Autumn 
sowing . . 
Parsley . . . , , . | ' 
Parsnip— Hollow Crowii 
Radish — For succession 
Salsaly . . . . _ _ ’ j 
Scorzonera 
Turnip . . . , _ _ ’ [ 
Tomato ’ ] ] 
Vegetable Marrow 
2 pkts. 
4 „ 
1 pkt. 
4 pkts. 
2 „ 
1 pint 
4 oz. 
2 ,, 
3 „ 
» „ 
1 pkt. 
1 
2 pkts. 
1 pkt. 
1} pts. 
1 pkt. 
4 oz. 
2 pkts. 
2 pkts. 
3 ,, 
1 pkt. 
3 pkts. 
1 pkt. 
4 oz. 
3 pkts. 
I pkt. 
1 oz. 
3 oz. 
1 pkt. 
1 „ 
2 oz. 
1 pkt. 
1 
Half the above Collection, 10s. 6d. 
J 
K* ■ 7 ,r » T 
-yrrzr 
