EARLV BTAMFES CABBAGE. 
RED DUTCU CABBAGE. 
Perpkt. Peroz. 
s. d. s. cl. 
Early Etampes — A valuable new French variety now coming into favour ; pronounced 
to be the earliest of all the spring Cabbages. Awarded a Certificate of Merit 
at the Vegetable Conference held at Chiswick in September, 1889 0 ( 
Early Rainham — A most useful and early variety — 
Wheeler’S Imperial— Dwarf and very early — 
Enfield Market— Very early and large; extensively used by market gardeners ... — 
Improved Nonpareil — A fine dwarf variety, of excel- 
lent flavour. Comes in very early — 
Meins, No. 1 — A valuable variety, either for spring or 
autumn sowing — 
Cocoa Nut — A very early variety, small and compact ... — 
Red Dutch — The best for pickling — 
Early York — Small, but very early — 
nonpareil cabbage. Tom Thumb, or Little Pixie — Suitable for Summer use — 
Couve Tronehuda, or Portugal Cabbage— Should bo grown in every garden ... — 
Sugar Loaf — Conical shaped, of excellent flavour when cooked ; very distinct ... — 
Kohl Rabi, or Turnip-Rooted — If the roots arc boiled when young they are excellent 
Rosette Colewort— Exceedingly delicate — 
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ChOU de Burghley — This new vegetable is a cross between the Broccoli and Cabbage. Its 
outward appearance is like that of a Cabbage, from which it differs, on being cut through, 
in having a miniature Broccoli enveloped between the leaves. It is perfectly hardy, and 
delicate in flavour when cooked ... per pkt. Gd. 
( 20 ) 
