dkr\i\ell & donqplete $eed Gfiiide. 
CELERY — Continued. 
LEICESTER RED CELERY, 
CANNELLs’ HEARTWELL WHITE CELERY. 
CELERIAC. 
Leicester Red — The finest red Celery 
in cultivation, exceedingly crisp ... 
Sulham Prize Pink — One of the 
best pink varieties, close habit, large 
heart, reiitarkably solid, crisp, and 
of a fine walnnt flavour 
Sandringham White — The best 
white Celery grown, large but not 
coarse, solid, crisp, and jnicy 
Cole’s Crystal White — Dwarf, 
crisp, and solid 
Cole’s Defiance Red— Very hardy 
and dwarf ... ... 
Ivery’s Nonsuch Pink — Solid 
pink 
Celeriac, or Turnip-rooted 
Celery — Chiefly used in soups 
Major Clarke’s Red —Very solid crisp, compact, and of a delicate flavour 
Invincible White. — A vigorous growing sort, very crisp, solid, and well-flavoured. 
It can be grown for exhibition to an enormous size without running to seed. Cer- 
tificated at the Vegetable Conference of the Royal Horticultural Society 
Soup Celery — For flavouring soups 
Per pkt. — s. d. 
6d. & I 0 
3d. & 0 fi 
fid. & 1 0 
3d. & 0 6 
3d. & 0 6 
3d. & 0 6 
3d. & 0 fi 
Gd. & 1 0 
Gd. & 1 0 
per oz. 0 3 
' 27 ) 
