dkr\T\ell ^ ^or\^’ Complete ^eed Gfiiitle. 
■ HERBS — C'on«inMed. 
HoFehOUnd — For the cure of asthma. 
Hyssop — Leaves and shoots used for pot-herbs, also medicinally. 
Lavender — Grown for its sweet-scented Bo'vcrs. 
Marigold, Pot — Flowers used in soups. 
Marjoram, Sweet or Knotted) Jn soups and stuffings, also, when dry, for Winter use. 
,, Pot or Perennial > 
Purslane, Green ) shoots used in salads. 
„ Golden > 
Rue— For garnishing, also useful for poultry. 
Rosemary — Sprigs for garnishing ; leaves for making a drink to relieve headache. 
Sage— For stuffing and sauce. 
Savory, Summer) seasoning; also useful in a dry state for Winter. 
, , Winter > 
Sorrel. 
Thyme — For sonps and seasoning, also stuffing. 
Wormwood — Used as a tonic when taken in tea. 
LEEK (Allium porrum). 
CULTURE. For an earl i/ crop sow in a pot^pan^ or box early in February^ and place a 
frame or a sUglitly-heaied place, and when the phinh are 3 or 4 inches high, prick out in a sheltei'ed 
position 0 / frame in rick soil. Here they aie to remain until good-sized plants are formed, and then 
transplanted to their permanent quarters. Leeks of veryjine quality, and good enough for ordimay nse, 
may be obtained from seed soivn the frst week in March, broadcast, on a warm border, and cover 
lightly with mellow soil. Transplant, when large enough, in rows a foot apart, and about 8 inches in 
the row, in the same way as Celery. Well manure. 
MUSSSIsBUSOH lsek« 
( 39 ) 
