104 
RADISH. — Continued. 
Carters Long' Forcing Scarlet {see Photograph). 
A great advance on the old varieties. The very best long scarlet Radish for early work. 
Fresh, crisp, and tender. 
Price 3 S. 6d. per pint, 8d. per ounce, 3d- and 6d. per packet. 
Carters Early Round White. — A small very quick growing variety, having a very sweet and 
delicate flavour. 
Price 3 S. 6d. per pint, 8d. per ounce, 3d. and 6d. per packet. 
Carters French Breakfast • — There are so many inferior strains of this very popular Radish 
(inlrocliiced by our house from Paris years ago) that we recommend all coi^noisseurs of a fine appetising 
breakfast dish to grow only the real original type. 
Price 2 S. 6d. per pint, 6d, per ounce, 3 d. per packet. 
Carters Triumph. — h new turnip-shaped Radish, mottled and striped. This is an altogether novel 
feature in Radishes ; they are prettily mottled and splashed with carmine on delicate white flesh, which 
makes them, when on table, as attractive to the eye as they are to the palate. 
Price IS. per ounce, 3d. and 6d. per packet. 
Per 
Per 
Per 
Per 
quart. 
pint. 
2 oz. 
pkt. 
d. 
s. d. 
s. d. 
s. d. 
French Breakfast (ordinary) 
36 
2 0 
0 6 
0 3 
Wood’s Long Frame. — An old favourite ... 
3 b 
2 0 
0 6 
0 3 
Monthly Operations in the Garden, 
with Hints on the Cultivation 
of 
the Principal 
Flowers and Vegetables. Post Free, 6d. 
237, 238, & 97, High Holborx, London. — 1910. 
4 ? 
