radish . — Contin tied. 
SUMMER AND WINTER VARIETIES. 
F'of' parlicutars oj new early Radishes-^ with Photographs, see pages 102 and 103 . 
Carters Crimson Marble.— A choice selection, symmetrical in form ; flesh white, 
crisp, and solid ; colour rich vermilion-crimson ; fine mouse-tail root. 
Price 2s. 6d. per pint, 6d. per ounce, 3d. per packet. 
Carters “ Knickerbocker.”— A veritable giant, frequently growing to a length of 
8 inches, and several inches in thickness. For exhibition purposes it is invaluable. 
Price 2S. 6d. per pint, 6d. per ounce, 3d. per packet. 
Carters London Longf Red. — The particular fancy of the London Markets. 
Price 2S. 6d. per pint, 6d. per ounce, 3d. per packet. 
Per quart. 
s. <i> 
Carters Mixed Turnip 3 6 
Carters Scarlet Olive Shaped.— Of bright 
attractive appearance and good flavour ... ... 3 6 
Carters White Olive Shaped.— Fine flavour 3 6 
Early Scarlet Short Top.— Long red 3 6 
Mixed Olive Shaped 3 6 
Red Turnip.— Rich scarlet 3 ^ 
White Turnip.— Fine-flavoured 3 ^ 
Per pint. 
s. d, 
2 O 
2 O 
2 O 
2 O 
2 O 
2 O 
2 O 
Per 2 oz. 
s. d. 
O 6 
O 6 
O 6 
O 6 
o 6 
o 6 
o 6 
Per pkt. 
s. d. 
O 3 
o 3 
o 3 
o 3 
o 3 
o 3 
o 3 
WINTER VARIETIES. 
Turnip-Shaped China. — A scarlet variety of the China Rose Winter Radish. It may 
be sown at intervals from spring until autumn, and the roots obtained from late sowings can 
be kept in store for winter consumption. The root is round, of a fine scarlet colour, Zj to 
3 inches in diameter ; flesh pure white, of an agreeable and mild flavour. 
Price 6d. per ounce, 3d. per packet. 
Long Black Spanish.— For autumn sowing; large and distinct. 
Price 2S. 6d. per pint, 6d. per ounce, 3d. per packet. 
China Rose, Oval Shaped. 
Price 2S. 6d. per pint, 6d. per ounce, 3d. per packet. 
The Cultivation of Radish .— on a moderate hot-bed in January, February, and March ; 
also every month during summer in well-prepared places in the open. The Radish thrives best 
when quickly grown in a rich deep moist soil. A sowing in frame, or on a warm border in 
October, is desirable for winter use. Water thoroughly during hot weather. 
Per oz. — s. d. 
Carters Mammoth Salsafy (or Vegetable Oyster) ...6d. per packet i 3 
Carters Improved Scorzonera 6d „ i o 
These vegetables are much liked by some who interest themselves in the culture of things 
not found in every garden. 
Cultivation.— I'nQ ground should be well trenched and manured during Autumn. Sow 
during March and April in drills about 15 inches apart. Thin out the plants to from six to 
eight inches apart for Salsafy but allow rather more room for Scorzonera. The roots should be 
taken up in November and stored in the same manner as Carrots. 
■*37i ^ 97» 
Holborn, London.— 1910. 
