Per pint. 
s. t/. 
1 3 
' 3 
2 O 
J‘hota£ra/>heJ an./ Cof>y>ighted by /. C. »5^ CV. 
Per quart. 
s. d. 
Carters’ Finest White. — Very popular for salads ... 2 o 
Brow.v, - Very pungent ; the seed largely used for grinding ... 2 o 
Chinesk. — H lack-seeded ; fine pungent flavour ... ... ... — 
]<'or hints on culture, see Cress, page 36. 
I’cr 07. 
S. d. 
O 3 
° 3 
o 4 
Carters’ Mammoth Salsafy 13 
Scorzonera 10 
'1 hese vegetables are much liked by some who interest themselves in the culture of things 
not found in every garden. 
Cultivation . — The ground should be well trenched and manured during Autumn. Sow 
during March and April in drills about 15 inches apart. Thin out the plants to from six to 
eight inches apart for Salsafy but allow rather more room for Scorzonera. 'I’hc roots should be 
taken up in November and stored in the same manner as Carrots. 
UNSOLICITED TESTIMONY FROM CUSTOMERS. 
“ I have been a gardener now for forty years, and I can depend upon your seeds better 
than any others I have had; in fact, I have never had a bad packet yet.” — Mr. B. Pr.vit, 
Gardener to J. J. Smith, Esq., Sutton-at-Hone. 
“The seeds I got last year produced a very satisfactory lot of vegetables.” — 
H. J. Edwards, Esq., Queenstown. 
“ I may mention that at our local Agricultural Show in Mount Bellew last September, I took 
First Prizes with your solid Ivory Celery, Perpetual Lettuce, Maltese Parsnips ; Second Prize 
for a collection of six vegetables ; two Firsts and a Second for Snowdrop and Puritan, and 
First for Evergood Potatoes, all grown from your seeds.” — Captain J. J. Chkvers, Ballinasloe. 
“ I wish now to express my appreciation of your kind prompt attention to my orders. The 
gardener whom I employ always recommends your seeds, plants, &c., and I find from 
experience they deserve all praise.” — The Superioress, Convent of Our Lady ok Mercy, 
Ballyshannon. 
>37t 338, A 97 » Hu;h llor kabk, Lanpon. — iaa?. 
