CARTERS’ MALTESE PARSNIP, 
(-4 
and Copyrighted by J. C- Co. 
A SUl'KRH Cl A NT RAKSNIP. 
Carters’ Maltese u" Phoicgraph). — The 
luigesl varifty lor cNliihitioii or talile. iioi.d 
ui'XOKUs oi- 133 First I’rixks mavino kkkn 
TAKEN FROM 1902 TO 1906. 
Price 3d . anil 6d. per packet ; pd. per oz. 
I'cr jjttcket /. d. 
Carters’ Lono Parsnip. Fine variety, of 
s|)lcndi(l llavour .. ... ... f>d. o 3 
Moi.i.ovv Crown. — .'\ n oIq favourite 6d. & o 3 
Improved Jersey Marrow. —S elected stock. 
good medium sire .. .. 6d. o 3 
The S'it'dent. — K. xtremely delicate flavour. 
6d. iC o 3 
The 6d. packets of above are about i oz. each. 
I'Uc Ciitlivalion of I’uiittif — Sow the seeil early in March 
as soon as the season will permit. The groiinil should he well 
mamneil ami deeply trenched; the drills about 15 inches 
apart, and the plants ihinneil out the same distance apart. 
“ Your Maltese Parsnips turned out splendid, goml Mavour 
and good straight roots." — A. S., Hendon. 
" It may inlercsl you to le-nrn that 1 was awarded first 
prize with Duke of York Tomato atid Royal Oskome 
Cucumber, at Edinburgh .Show, which r,pcncd on Thursday 
last. There were 20 dishes staged in first-named class, and I3 
in the latter, and the dosses were pronounced gooii throughout.” 
— Mr. James Uay, Head Gardener to the liarl of (hilloway 
& 97, Hiom Holborn, I.onoon.— 1907. 
