REASONS 
WHY 
Every English, Irish, and Scotch Farmer 
SHOULD SOW 
CAJ^TERS’ CROSS BRED WHEATS. 
BECAUSE Early Wheats are Wanted, and 
Carters Cross Bred Wheats ripen earlier than other varieties. 
BECAUSE Prime Quality is anted by ivniiers, 
and Carters’ Cross Bred Wheats are pronounced to be of yery superior 
milling properties, comparing favourably with the best foreign grain. 
BECAUSE Heavy & Certain Crops are Wanted, 
and Carters’ Cross Bred Wheats are remarkable for extreme vigour, hardiness, 
and productiveness. 
BECAUSE Good Straw is Wanted, and Carters’ 
Cross Bred Wheats are remarkable for cleanliness and brightness of Straw 
— that of many of the varieties being eagerly sought after by the Straw- 
plaiting Trade. 
“ If English farmers are to grow Wheat successfully, they must cultivate only those varieties 
that possess the merits of early maturity, abundance of straw of fine quality, productiveness, and 
high quality, so that in view of keen foreign competition the grain may hold its own in the 
estimation of millers, or prove valuable for mixing with the hardest grains of India and America." 
Mr. H. EVERSHED, in the Journal of the Royal Agricultural Society of England. 
JAMES CARTER & CO., 
SEED CORN GROWERS AND EXPERTS, 
237 & 238, HIGH HOLBORN, LONDON, W.C. 
