Cannell & Sons’ Complete Seed Guide. 
KOWIT7.. 
Worthing Favourite— A very hamisomc 
<rnit,ab^at h>6h^\on^ oii t\ie Rockford character. 
H ia slightly spiued, nicely grooved, and has a very 
nice shoulder. It is dark in colour, and carries its 
hloom exceeciivgiy xneii wheo cut. Like its parents, 
this is a wonderful cropper. Fer pkt. Is. 
Western Wonder — In this variety, hy careful 
selection, has been produced a variety which is 
thought destined to take the lead wherever grown. 
It embodies tlte good ppinte of Tender and True as 
regards colour, the quality of Loekie's Perfection. 
and the hardiness and free-cropping properties of 
Telegruph. The flavour is very fine, and the size a 
coiiYcnient one •, enormous cropper, and really hand- 
some friiit. Per pkt., 1^. Sd- 
Other varieties can be supplied. 
Plants can be supplied, List on 
application. 
CUCUMBER (Ridge or Outdoor). 
Bedfordshire Prize — This is a superior variety of e 
outdoor Cucumber, fine flavour and appearance < a 
prolific bearer ... per pkt. 0 o 
Forcing* Ideal — Of rapid and strong growth, and yielding 
a wonderful profusion of fruit. It is of beautiful 
shape and of a rich green colour, especially adapted 
for forcing, aud of fine flavour ; well adapted^ foT 
pickling, and its firmness and durability render it fit 
for being sent long distances ... ... ... per pkt. , Is. and 1 6 
Stoekwood Ridge— Fine, and a free grower 
Short Green Gherkin— The one most used for pickling, j 
fruit being only from 3 to 4 inches long ... pgj. pfichet. 
Long Prickly • •• i 
Short Prickly 
Koppitz, the Amateur’s Outdoor Cueumber— One of the best 
cold-frame Cucumbers in cqltivatiQn. I’er pkt.. Is. 
Triumph —The result of a cross between foiig Ridge and Telegraph, gnd 
is the largest hardy variety in commerce ; au abundant cropper. One 
small plant has been known to produce over 24 fruits, many of them 
20 to 23 in. in length. Per pkt.. Is. 
CUOUMliEK, UKOI'ORDSUIKB PBIZB. riCKUKO ODCOMBEK. 
CHICORY OR SUCCORY. 
{^Cichorium intylvs.) 
CULTURE. — Sow in April in ypws a foot apart, thin out to G iuches 
in the row. In autumn store the roots in dry sand, and when required at 
intervals should be }>laue(( in foil in a d?rk place and kept moist. It will 
give leaves in a few days ec|nnl tp Kndive, and copk the same as Seakale. 
Per pkt. — s. d. 
Common {Barbe de Capuciit) ... ^ *• 
Witloof (Bru.isets Chicory)— pf the best winter salads grown ... 0 6 
CRESS. 
PEPPER GRASS. 
{Lepidium tativum,) CnuciiCEit®. 
CULTURE. — Plain and Curled Cress should be sown weekly during 
the whole year, if a regular supply is required, the state of the weather 
regulating the method of SOWipg- As a role, from November to March, a 
gentle hot-bed is the best, Auitralian Cress sown jn the open border during 
March and April, and in a CQol and shady plaqe in ifay, will produce crops 
in succession ; and if sown upder a north waU W 0„eptember and October, 
with a little protection, will afford a supply during Winter and Spring. 
Water Cress may be easily grown in u (j^p agd sbudy plaoe, and on no 
account mast suffer front drought. Sow ip ]lfureh ftsd Aprj(, 
Pei qt. Perpt. Peroz. 
s. d. 
8 . d. a. 
d 
AmePican, of Land — Perennial variety, similar 
in flavour to Water Cress 
— 
— 0 
4 
1 Australian — Very tender; piild flavour 
— 
^ 0 
3 
1 Fine Curled — Useful for garnishing and galads 
2 0 
18 0 
3 
Plain — The best for general use and Salads 
3 0 
I 0 0 
9 
Water Cress 
per pkt., 6d. 
■23 ) 
