BORECOLE OR KALE. 
Carters Russian Kale. 
CARTERS RUSSIAN KALE 
( Chou de Russis). 
Award of Merit and First 
Class Certificate after trial 
at Wisley, March 19th, 1907. 
The only novel variety of Kale in the- 
trial considered worthy of the award. No 
other Kale in the whole trial of 54 stocks, 
received the First Class Certificate. 
This distinct and extremely hardy 
variety stood the exceptionally severewinter 
better than any other variety grown ; the 
leaves are very curious, in form somewhat 
resembling a deer’s antler, of singularly 
thick substance, and of a peculiarly green 
colour. 
When cooked this is the most delicious 
variety of Kale which we have ever tried, 
the young shoots especially being particu- 
larly delicate in flavour. Our opinion is 
endorsed by a well-known writer in the 
Gardeners' 1 Chronicle , who says : “ I have 
had the pleasure of tasting its sprouts 
cooked, and can verify the opinion passed 
upon it. It is exceptionally good.” 
The Right Hon. Viscount Midleton’s Head Gardener says : — “ Foliage of a dark green nature, short 
and sturdy, producing large quantities of sprouts, when cooked are delicious. It stands the winter better 
than most of the better known kales, and should be grown everywhere.” — Mr. Quainton, The Gardens, 
Peper Harrow Park, Godaiming. Price Is. and Is. 6d. per packet. 
CARTERS WELSH KALE. 
A hardy variety of very handsome 
appearance; of medium height, the leaves 
are long and densely curled, but are more 
narrow than our Half Tall Scotch variety. 
The flavour is particularly good. 
Price is. per packet. 
“ I took First Prize for nine Record 
Onions at Sutton Bridge, and a friend I 
let have some, took First Prize for twelve 
at Peterborough, autumn sown from one 
small packet.”— Mr. T. Dakin. 
Sc, 
Carters Welsh Kale. 
Seedsmen by Appointment to His Majesty the King — High Holborn , London . 
