49 
CULINARY ROOTS AND 
PLANTS. 
SEAKALE. 
Dry roots are available from December to March. 
Carters extra strong roots for 
Per 100 . 
s. d. 
Per doz. 
s. d. 
forcing 
17 6 
2 6 
Carters large roots for forcing 
12 6 
I 9 
Carters good roots for planting 
7 6 
I 0 
SEAKALE SEED. 
Lily White 
is. per 
packet. 
Ordinary Seakale 
9(1. per 
oz. 
RHUBARB ROOTS. 
Available from Autumn to Spring. 
Per doz. 
Each. 
Johnson’s St. Martin’s 
s. d. 
... 10 6 
f. d. 
I O 
Scarlet Defiance 
10 6 
I O 
Myatt’s Linnaeus 
7 6 
O 9 
Royal Albert 
7 6 
0 9 
Victoria 
7 6 
0 9 
Champagne 
7 6 
0 9 
Strong 1 Roots for Forcing, each 2s. 6d. ; per doz. 24s. 
Chinese Artichoke 
(Slac/iys tuberiferd). 
( See page 48.) 
RHUBARB SEED. 
In varieties as above 6d. per packet. 
Mixed varieties 6d. „ 
SHALLOTS, GARLIC, &C. 
Shallots. — Ordinary variety 
Underground or Potato Onions 
New Giant Garlic 
Garlic. — Ordinary variety 
fine and distinct 
S. 
d. 
. , is. ; per 14 lbs. 
12 
6 
9 d- : 
9 
6 
9 d. ; 
9 
6 
is. ; „ 
12 
6 
9 d. ; 
9 
6 
Balm. 
Chicory. 
Chives. 
Sage. 
Rue. 
HERB ROOTS, &c. 
Sorrel. 
Fennel. 
Rosemary. 
Pennyroyal. 
Lavender. 
Horehound. 
Winter Savory. 
Mint. 
Lemon Thyme. 
T arragon. 
Hyssop. 
Wormwood. 
Marjoram. 
Common Thyme. 
Strong Clumps, each 6d. ; per doz. 5s. 
HORSE RADISH SETS, 2s. 6d. per doz. 
For Herb Seeds, see page 51. 
S . Address /or all 
IPaXZZxJ Correspondence, RAYNES PARK, LONDON, S. IV.— i?l2. 
