BFtOCCOLi. 
The Cultivation of Broccoli.— Ydx ihe earliest crop a sowing is requisite the beginning of M<irch, and a . 
little protection may be necessary for the seed-beds. Successional sowings should follow up to June. Trick 
out into a prepared bed when strong enough, and when thoroughly established in summer transplant to permanent 
quarters, the earliest kinds first, to produce a constant supply of heads, according to the variety, until Cauliflowers 
are ready in July the following season. The soil should be deeply dug, well manured, and in good tilth and 
Photo^aphed and Copyrighted iy J, C. tb* Co. 
carters’ autumn. 
FOR CUTTING FROM SEPTEMBER TO DECEMBER. 
Carters’ Autumn. — The earliest white close-headed variety. Comes in after early Cauliflower and before 
winter Broccoli. 
Price IS. 6d. and 2S. Od. per packet. 
Per oz.— J. d. 
Snow’s Winter White. — A valuable midwinter variety, very constant excepting when the season 
runs out of its usual character, when the head may be later in reaching maturity, per packet, is. 6d. 2 6 
Carters’ Winter.— This will be found one of the most reliable varieties; good .solid heads 
per packet, Is. and is. 6d. — 
Grange’s Autumn White.— G ood solid heads of fine appearance per packet, is. i 6 
Imperial Winter. — Of very hardy and robust habit „ 6d. i o 
Penzance Early.— Largely grown in south-west of England „ . 6d. i 3 
Purple Cape. — D istinct variety, of good flavour ... ... ... .-. •-. ,, is. i 6 
Veitch’s Self-Protecting.— Early variety, with good hearting rpiality ,, is. i 9 
Walcheren. — One of the earliest ; fine heads ,, is. i 6 
237, 238, & 97, High Holuor.n, Lonoon.— 1908. 
