CABBAGE. — Continued. 
*S 
Carters’ Miniature Drumhead. — A small, globular-shaped Garden Cabbage of delicate flavour 
and good colour. Although called Drumhead from its shape, it is quite distinct from the Field Cabbage ; 
valuable for small gardens, where only one sort is grown. The plants may be set very close together. 
Price 6d. and is. per packet; is. 6d. per ounce. 
Carters’ Mammoth Beef heart {see Photograph and Description, page 24). 
Carters’ White Prisetaker.— A good variety with short leaves and white heart; 
mended for autumn use ; flavour exceptionally mild and melting. 
Price 6d. and is. per packet. 
strongly recom- 
Per packet. Per oz. 
s. d, s. d. 
Carters’ Red Pickling. — This is the most perfect type of Red Cabbage ; the heads being 
very hard and compact and of a rich deep crimson, the colour also of the outer leaves 
being much darker than any other variety we know of, we feel confident that it will speedily 
displace the older sorts ... ... ... ... ... ... ... ... ... fid. & i o 
Christmas Drumhead. — A small solid-headed variety, largely grown by Market 
Gardeners 3d. & o fi 
Carters’ Cocoanut. — Small and early ; of compact habit and delicate flavour 3d. & o fi 
Carters’ Large Blood-Red. — Strongly recommended when very large heads are required, 3d. & o fi 
I fi 
I o 
o 9 
o 10 
Carters’ Matchless. — B rought out several seasons ago, still popular on account of good 
hearting properties and flavour 3d. & o fi 
Carters’ Summer. — O ne of the largest headed varieties ; very white hearts ; flavour mild ... o 3 
Defiance. — F ine large heads of good shape, white hearts, and mild flavour 3d. & o fi 
Enfield Market. — T his old and popular variety is still largely grown; compact and firm 3d. & o fi 
Large Imperial Oxheart. — V ery hard headed and close variety o 3 
Little Pixie. — D warf and early ; heads small and compact ... ... ... ... 3d. & o fi 
Nonpareil. — C arters’ Re-selected. A good stock of this old and largely grown variety ; for 
either spring or autumn sowing 3d. & o fi 
Nonpareil.— Ordinary stock o 3 
SuGARLOAF. — Distinct ; large conical heads ; hearts white and of good flavour 3d. & o fi 
Wheeler’s Imperial. — D warf variety, with very solid heart of good mild flavour ... 3d. & o fi 
o 10 
o fi 
o 10 
o 10 
o fi 
o 10 
O lO 
o 6 
o 10 
o 9 
CCLLECTICNS CF CABBAGE SEED. 
8 packets of Cabbage, in 8 finest sorts, for succession — our selection 
4 packets of Cabbage, in 4 finest sorts, for succession — our selection 
ifi ounces of Cabbage, in 8 finest sorts, for succession — our selection 
8 ounces of Cabbage, in 8 finest sorts, for succession — our selection 
s. d. 
2 O 
I O 
10 O 
5 6 
The Cultivation of Cabbage . — By a little careful arrangement Cabbages can be had almost all the year round. An early variety 
sown in the spring will come into use in the summer; a main crop variety sown in the spring will come in during summer or autumn. 
Sowings made during July of a quick variety like the CoUxvort will come into use during autumn, whilst sowings made towards the 
end of August will be fit for cutting in the spring. July sowings of a Cabbage intended for spring cutting often bolt, whereas the 
same variety sown at end of August stands well. Cabbages require a rich, deeply dug, and wclbdraincd soil ; when planted out they 
should stand 15 to ao inches apart, according to habit and growth of the variety. 
^esdCtlnJ 
237, 238, 97 . 
IliOM Hoi.porn, London —1908. 
