15 
BROCCOLI. 
French— C hou Brocoli, 
The Cultivation of Broccoli.— V or the earliest crop a sowing is requisite the beginning of March, and a little protection may be necessary 
for the seed-beds. Successional sowings should follow up to June. Prick out into a prepared bed when strong enough, and when thoroughly 
established in summer transplant to permanent quarters, the earliest kinds first, to produce a constant supply of heads, according to the variety 
until Cauliflowers are ready in July the following season. The soil should be deeply dug, well manured, and in good tilth and firm before 
transplanting. 
THE TWO BEST VARIETIES FOR CUTTING FROM SEPTEMBER TO CHRISTMAS. 
No. 
232 Autumn, Carters. — The earliest white close-headed variety. 
Comes in after early Cauliflower and before winter Broccoli. 
(SVe Photograph) . Per pkt., -/6, 1/ . and 1 /<> : per oz., 3/6 
233 Sandringham Winter White, Carters. -A choice re- 
No. 
selected stock of Snow's Broccoli, which we strongly recommend 
to our customers. The heads, which attain a good size, are of r 
very compact growth and beautifully white. 
Per pkt., -/6, 1/-. and 1/6; per oz„ 3/6 
STANDARD VARIETIES FOR AUTUMN AND EARLY WINTER CUTTING. 
235 Vcitch's Self-Protecting:-— Karly variety, with good heart- 
ing quality. Per pkt., -/6, 1/-, and 1/6 ; per oz., 2/6 
236 Walcheren. — One of the earliest ; fine heads. 
Per pkt . -/6, 1/-, and 1/6; per oz., 2/6 
VARIETIES FOR CUTTING 
241 Mammoth Spring White, Carters. — Follows Carters 
Winter. A very pure white of remarkable constitution ; does 
well on all soils. We have no hesitation in saying that this is 
one of the largest as well as the best varieties grown, and attains 
STANDARD VARIETIES FOR LATE 
246 Adam’s Early White.— Produces fine heads, pure, compact, 
and firm. Per pkt., -76 and 1/-; per oz., 1/6 
248 Coven t Garden Early.— largely grown for market ; good 
solid heads. Per pkt., -/6 and 1/- ; per oz., 1/6 
251 Knight’s Protecting;.— An old favourite ; heads of large size 
and good shape. Per pkt., -/6 and 1/-; per oz., 1/6 
253 Leamington. — An old and popular sort; firm white heads. 
Per pkt., -/6 and 1/- ; per oz., 1/6 
>M CHRISTMAS TO APRIL. 
greater popularity each season. The heads are snow-white and 
of the finest texture. ( See Photograph.) 
Per pkt., -/ 6. 1/-. and 1/6; per oz.. 3/6 
240 Winter, Carters.— This most reliable variety follows Carters 
Sandringham ■ Winter White. 
Per pkt., -/6, 1/-, and 1/6 ; per oz.. 3/6 
WINTER AND EARLY SPRING. 
254 Penzance Early.— Largely grown in South-West of England. 
Per pkt., -/ 6 and 1/- ; per oz., 1/6 
245 Snow’s Winter White.— A valuable midwinter variety, very 
constant, excepting when the season runs out of its usual 
character, when the head may be later in reaching maturity. 
Per pkt., -/S, 1/-, and 1/6; per oz., 2/6 
LATE SPRING AND SUMMER VARIETIES 
261 Champion, Carters. — We introduced this variety some years 
ago; it is of sterling merit and steadily grows in favour. Grows 
to a large size, and is of very hard, compact habit. 
Per pkt., -IS, 1/-, and 1/6; per oz., 3/- 
262 8m mmer, Carters. — This variety is strongly recommended to 
growers of late Broccoli. It is extremely hardy and will with- 
stand the most intense frosts. The heads are of superb quality ; 
white, close, and compact. 
Per pkt., -IS, 1/-, and 1/6 ; per oz., 3/6 
SPROUTING 
271 Improved Early Purple Sprouting;, Carters.— This 
variety is fit considerably earlier than the Purple Sprouting 
generally grown, and throws up a great profusion of Sprouts, fit 
for use at Christmas. Per pkt., -IS and 1/- ; per oz., 1/6 
FOR CUTTING FROM APRIL TO JUNE. 
263 Universal Protecting;, Carters. — Between a Broccoli and 
a Cauliflower, coming in during summer after the latest Broccoli 
and before the earliest Cauliflower. It produces large heads, 
compact and pure white. This is a remarkable introduction. 
Stands longer than any other Per pkt., -IS, 1/-, and 1/6 
260 Late Queen.— One of the best in late section, of very hardy 
and compact growth, producing medium-sized white heads. 
Per pkt., -IS, 1/-. and 1/6 ; per oz., 3/- 
267 Model.— Medium sized white heads, hardy and dwarf habit. 
Per pkt., -IS, 1/-, and 1/6 ; per oz., 3/- 
BROCCOLI. 
273 Purple Sprouting;.— A fine stock of the ordinary variety 
ready for cutting in April. Should be largely grown, as it matures 
when green vegetables are scarce. Per pkt., *-/6 and 1/- ; per oz., 1/3 
274 White Sprouting;.— Good stock, producing large quantity of 
sprouts. Per pkt., -IS and 1/-; per oz., 1/3 
WE CAN STRONGLY RECOMMEND THE 
278 8 plcts., in 8 best sorts, for succession— our selection, 3/6 
279 4 pkts., in 4 best sorts, for succession — our selection, 1/9 
FOLLOWING SELECTIONS OF BROCCOLI 
280 8 oz., in 8 best sorts, for succession— our selection, 13/— 
I 281 4 oz., in 8 best sorts, for succession — our selection, 7/- 
BRUSSELS SPROUTS. 
French— C hou de Bruxelles. 
The Cultivation of Brussels Sprouts.— Sow the seeds early in March for first crop, and late in April for succession, transplant in summer 
into good ground made thoroughly firm, when the plants are large enough to handle, and keep stirred with the hoe through the dry weather. 
The Sprouts are fit for gathering after they have been under the influence of a hard frost, which makes them tender eating. Some growers 
make a sowing in August to get early Sprout ,. 
221 Holborn Exhibition, Carters. — A very fine strain, the 
result of many years’ careful selection. Its points for size, 
colour, and productiveness are good all round. Besides being 
largely grown in private gardens, it is a special favourite with 
many of our best known market growers. It is of medium 
height with large solid sprouts. The Royal Horticultural 
Society’s report reads Carters New Exhibition. — Plants 
2 feet high, sturdy, producing a mass of medium-sized hard 
sprouts from base to crown.” (See Photograph.) 
Per pkt., -IS, 1/-, and 1/6 ; per oz., 2 1- 
“ I am picking some of the finest Brussels Sprouts from your 
Exhibition variety that I ever saw. I have a bed of about 
The above are packed i 
350 plants, which is a perfect picture, quite equal to the illus- 
tration iu your catalogue.” — Mr. W. Edwards, Head Gardener 
to G. Coleman, Esq. 
223 Perfection, Carters. — Perfection in every way. A standard 
variety for general use. producing large and firm sprouts in 
great abundance. As a late sprout it is much appreciated. It is 
a taller growing variety than our exhibition strain. ( See Photo- 
graph.) Per pkt., -/6, 1/-, and 1/6: per oz., 1/9 
224 Aigrburth.— Medium height. Sprouts of good size and colour. 
Per pkt., -IS and 1/ ; per oz . 1/3 
222 Scrymger's Giant. — Tall-growing variety, producing sprouts 
of good quality and large size. Per pkt., -IS ; per oz., 1/- 
6d. 1/- and 1/6 packets, 
and in other quantities as above. 
Address for all correspondence, RAYNES PARK, LONDON, S.W. 20. 
