( ) 
us ’twas time, to prepare for our Journey. We immedi- 
ately rofe, and by half an Hour pad One we were all up- 
on the march^raud leaving our Horfes and fome of our 
Men behind, we went away fading, excepting about two 
Mouthfulls 'of Wine apiece, which we took at our up- 
rising. Betwixt U Stanch a and the Top of the Pike there 
are two very high Mountains and the Sugar-Loaf, each 
of which Mountains is almod half a Mile’s walking : on 
thehrd of them the Rubbilh is more final), and we were 
apt to (lip back as we dept upwards. But the upper- 
mod is all compofed of hard loofe rocky great Stones, 
cad one among another in a very confuted Order. After 
reding fevfcral times, we came to the Top of the firft 
Mountain, where we drank every one of us a little more 
Wine, and eat each of us a Bit of Ginger-Bread we had 
amongd us. Then being pretty well refrefh’d, we fet for- 
wards again to afccnd the fecond Mountain, which is 
higher than the fird, but is better to walk on becaufe of 
the firmnefs of the Rocks. After we had travel’d for 
about half an Hour up the fecond Mountain, we came 
within fight of the Sugar-Loaf, which before we could 
not fee by reafon of the Interpofition of thefe great Hills. 
After we were arriv’d to the Top of this fecond Mountain 
we came to a way that was almod level, but bearing (ome 
f'mall matter up-hill ? and about a Furlong farther is the 
Foot of the Sugar-Loaf, which we foon after came to. 
Then looking upon our Watches found it to be jud three 
a-Clock. The Night was clear where we were, and the 
Moon (hone very bright, but below over the Sea we could 
fee the Clouds, which look’d like a Valley at a prodigi- 
ous Depth below us. We had a brisk Air, the Wind be- 
ing S . E. by S as it was for the mod part whild we were 
upon our Journey. 
Whild we fat at the Foot of the Sugar- Loaf, reding and 
refrefhing our feives as before in other places, we faw 
' the 
