CONTENTS. 
XXXI 
PAGE 
Katz, O . — Bacillus of Leprosy 
SciiiAVUzzi, B . — Bacillus isolated from a fatal case of Cholera Nostras 
Fraenkel and Microphotographic Atlas of Bacteriology 
liACTERiA and Disease 
Klein, L . — New Type of Endosporous Bacteria 
Frank, B . — Symbiotic Organism of the Tubercles of Leguminosx 
Mirto, G . — Morphological Constancy in Micrococci 
Nencki, von — Decomposition of Albumen by Anaerobic Schizomycetes 
Babes, V., — Bouchard, T. M. Prudden, & — Ribbert — Bacteria 
found in Influenza 
Katz, 0. — Chicken-Cholera Microbes 
Kreibohm, R . — Pathogenic Micro-organisms of the Mouth 
Simon, M . — Passage of Pathogenic Micix-organisms from Mother to Foetus 
Besser, L. von — Bacteria of the Normal Respiratory Tract 
Heim, L . — Behaviour of the Virus of Cholera, Enteric Fever, and of Tuber- 
culosis in Milk, Butter, Whey, and Cheese 
Giaxa, V. DE — Behaviour of Pathogenic Micro-organisms in Sea Water 
Baumgarten’s Annual Report on Pathogenic Micro-organisms 
Butschli, O . — Structure of Bacteria and allied Organisms 
Delgado, C., & C. Finlay — Micrococcus versatilis 
Savastano, L . — Bacillus of the Olive Tubercle 
Vignal, W . — Influence of the kind of Nutriment of a Bacillus on the Diastase 
secreted by it 
Vignal, W . — Bacillus mesentericus vulgatus 
Laurent, E . — Existence of Micro-organisms in the Tissues in the higher 
Plants 
Giaxa, V. de — Bacillus of Cholera in Soil 
Prudden, T. M . — Germicidal action of Blood-serum and other Body Fluids 
Conn, H. W . — Bacteria of Milk 
Certes, a . — Spirobacillus gigas 
Dowdeswell, G. F . — Flagella of the Cholera Alicrobe 
Kitasato, S . — Resistance of the Cholera Vibrio to drying heat 
Babes, V . — Microbes of Bxmoglobinuria of Ox 
Griffiths, A. B , — Putrefaction Ptomaine obtained from cultivations of 
Bacterium Allii 
Gessard, C . — Chromogenic Function of Bacillus pyocyancus 
Lortet & Despeignes — Pathogenic Microbes m filtered water of the Rhone 
Arloing, S . — Loss of Virulence in cultivations of Bacillus anthracis .. 
Kitasato, S . — Negative Indol-reaction as a test for the Typhoid Bacillus 
Canestrinis’ (G. & R.) Bacteriology 
Hansgirg, a . — New Schizomycetes 
Prillieux, E., & G. Delacroix — New Bacillar Disease of Plants 
Fazio — Micro-organisms of Fresh Vegetables 
Levtth — Resistance of Spores to High Temperatures 
Frankland, P. F . — Influence of Carbonic Acid and other Gases on the 
Development of Micro-organisms 
Buchner, H . — Resistance of living Bacteria and Yeast-cells to Pigments 
Heim, L . — Blue Milk 
Fuchs — Anaerobic pyogenic Bacillus 
Kitasato, S., & Tii. Weyl — Action of Reducing Agents on Anaerobic 
Bacteria 
Lehmann, K. B., & H. Buchner — Spore-formation in Anthrax 
Part 2 229 
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Parts 372 
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„ 37G 
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» 377 
Part 4 497 
» 498 
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Part 5 
499 
652 
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653 
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654 
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655 
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Part 6 758 
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„ i 59 
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