474 
SUMMARY OF CURRENT RESEARCHES RELATING TO 
IIansen, E. Oh. — U ntersuchungen fiber die Essigbildenden Spaltpilze. (Investi- 
gations on the Schizomycetes which form Vinegar.) 
Zeitsclir. ges. Brauwesen , 1895, pp. 326-8, 318-50, 359-62, 368-70, 374-7, 390-1. 
Hansen, E. Che. — U eber kiinstliche und natfirliche Hefenreinzucbt. (On Arti- 
ficial and Natural Pure Cultivation of Ferments.) 
Zeitsckr. ges. Brauwesen , XVIII. (1895) p. 113. 
Hen i us, Louis — Populare Vorlesungen fiber Reinhefe. (Popular Lectures on 
Pure Ferments.) American Brewers' Review, VIII. (1895) p. 449. 
Ke drowse i, V. J. — TJeber die Buttersaure erzeugenden anaeroben Bakterien. 
(On the Anaerobic Bacteria which form Butyric Acid.) 
Wratsclo, 1894, p. 958 [Russian]. 
Kutscher — D ie Wahrend des Herbstes 1894 in den Gewassern Giessens gefund- 
enen Vibrionen. (The Vibrios found during the Autumn of 1894 in the Water 
at Giessen.) Zeitsclir. f. Hygiene , XIX. (1895) pp. 461-83. 
Migula, W. — Ueber ein neues System der Bakterien. (On a new System of 
Bacteria.) Extr. from Arbeiten des Bakteriolog. Instituts der grossh. Hochschule 
zu Karlsruhe. Karlsruhe, 1895, large 8vo, 4 pp. 
Morrts, G. H. — Analysis of Beer, with Remarks on the Unfermentable Reducing 
Residue. Journ. Federated Instit. of Brewing, I. (1895) No. 2. 
Nasmyth, T. G. — Bacteriology; its Application to Public Health. 
Sanit. Journ., 1895, pp. 597-615. 
Ren on — B e la resistance des spores de V Aspergillus fumigatus. (On the Resistance 
of the Spores of A. fumigatus.) Compt. Rend. Soc. Biol., 1895, pp. 91-3. 
Rig hi, J. — Sulla biologia del bacillo del tetano. (On the Biology of the Bacillus 
of Tetanus.) Riforma Med., 1894, pp. 651, 662. 
Rodet, A. — La variability des microbes. (Variability of Microbes.) 
Paris, 1894, 8vo, 216 pp. 
Rontaler, St. — V ergleichende bakteriologisch-cbemische Untersuchungen fiber 
das Verhaltnis des Bacillus der Cholera-Massaua zum Vibrio Metscbnikovi und 
zum Kochschen Kommabacillus. (Comparative Chemico -bacteriological Investi- 
gations on the relation of the Bacillus of Cholera-Massaua to V. Metschnihovi and 
to Koch’s Comma-bacillus.) Arch. f. Hygiene , XXII. (1895) pp. 301-22. 
Sanfelice, F. — Contributo alia morfologia e biologia dei blastomiceti che si 
sviluppano nei succhi di alcuni frutti. (Contribution to the Morphology and 
Biology of the Blastomycetes developed in the Juices of some Fruits.) 
Annali d. Istit. d’lgiene Sperim. d. r. TJniv. di Roma, IV. (1894) pp. 463-95. 
Schneider, P. — Die Bedeutung der Bakterienfarbstoffe ffir die Unterscbeidung 
der Arten. (The Significance of Bacterial Colouring Matters in the Discrimina- 
tion of Species.) Extr. from Arbeiten des Bakteriolog. Instituts der grossh. 
Hochschule zu Karlsruhe. Karlsruhe, 1895, large 8vo, 30 pp., 2 pis. 
Windrath, A. — Die Medizin unter der Herrscbaft des bakteriologiscben Systems. 
(Medicine under the Influence of Bacteriology.) 
Bonn, 1895, large 8vo, ix. and 231 pp. 
Winkler, F. — Eakteriologie und Heilkunde.. (Bacteriology and Hygiene.) 
Wien Med. Presse, 1895, pp. 125-9, 172-5, 212-6. 
