GEO. COOLING & SONS’ CATALOGUE OF FRUIT TREES. 
PEARS. 
Standards and Half-Standards, straight stems and good heads . . 1/6, 
Dwarf Fan Trained, for walls or espaliers . . . . . . 2/6, 
Horizontal Trained, according to tiers . , . . 2 H\ 3 
Gridiron Trained, a few varieties 
Standard and Half- Standard Trained, for Walls 
Bush and Pyramids, well grown young trees . . 
Bush and Pyramids, strong fruiting trees, well formed, set with buds 
Orchard House Trees, in pots 
Single Cordon Trained 
Special Prices for Quantities. 
Each 
2/6 to 
3/6 to 
6/- to 
3/6 & 
5/- to 
1/6 to 
3/6 to 
3/6 to 
1/6 to 
3/6 
5/0 
7/6 
6 /- 
7/6 
2/6 
7/6 
7/6 
3/6 
Name. 
Abbe Fetel 
Baronne de 
Mello 
Belle d’EcuUy 
Bergamot 
Autumn 
D’Esperen 
Gansel’s 
Beurre de 
1’ Assumption 
Bachelier 
BEURRE 
BALTET 
Bose 
Clairgeau 
D’ AM AN- 
US 
d’Arem- ; 
berg . . ! 
de Capiau- 
mont . . I 
DE MORri 
TILLET 
DIEL 
Easter 
Giifard 
Hardy 
When 
fit for 
use 
Oct. and 
Nov. 
Nov. 
Sept. 
Oct. 
Jan. and 
April. 
Oct. and 
Nov. 
Aug. and 
Sept. 
Dec. 
Description. 
fruit fine, bright red, large 
I and long, flesh melting 
; large and handsome, melt- 
ing and delicious in 
I flavour ; hardy . . 
very large, flesh melting, 
sugary, and very pro- 
ductive . . 
medium size, juicy, melt- 
ing and rich . . 
an excellent late rich melt- 
ing Pear, very refresh- 
ing flavour 
large, very handsome ; 
rich flavour . . 
very large, melting and 
juicy ; fine for walls 
large, a rich, juicy, and 
excellent kind 
a remarkably fine melt- 
ing Pear, of very rich 
flavour . . . . Nov. 
an excellent Pear, a good 
bearer . . . . . . I Oct. 
large, very handsome, good 1 
bearer, excellent for 
small gardens, good for ^ 
stewing . . . . . . Nov. 
large, buttery, juicy, hand- 
some, one of the finest 
early Pears . . . . Sept, 
medium, melting, first 
rate quality .. .. Jan. 
handsome, juicy, and free 
bearing . . . . . . Oct. 
an excellent early variety, 
large, yellow streaked, 
russet, flesh white, ex- Aug. to 
cellent quality.. .. Sept, 
very large, melting, rich, Oct. to 
and aromatic, a fine Pear Nov. 
large, melting, juicy, and 
rich, one of the best late Jan. to 
Pears . . . . . . Mar. 
an early Pear of first 
quality Aug. 
large, melting and very 
juicy, of great excell- 
ence . . . . . . Oct. 
From J. SHAW, Esq., Willesden. — “ The Fruit Trees you have sent are very nice clean stuff, and we 
are well satisfied." 
