GEO. COOLING & SONS, NURSERYMEN, BATH. , 59 
NECTARINES. 
DWARF FAN TRAINED, Fine Trees, 3/6 and 6/- each. 
DWARF FAN TRAINED, a few extra-sized Fruiting Trees. 7 /6 to 10/6 each. 
STANDARD AND HALF-STANDARD TRAINED, 7/6 to 10/6 each. 
ORCHARD- HOUSE TREES, in Pots, with Fruit Buds. S/- to 7/6 each. 
YEARLING or MAIDEN TREES, 2/- each. 
Name. 
Description. 
When fit for use. 
Balgowan 
large, oval, highly coloured and fine flavour . . 
end of August. 
CARDINAL 
ten daj'^s earlier than Early Rivers, superb in flavour, 
(Rivers). 
not hardy outside, except on a very warm situation 
July. 
Downton 
large, melting, rich and excellent ; Irardy 
Aug. and Sept. 
EARLY RIVERS 
very early, large in size, highlv coloured and richly 
flavoured 
end of July. 
ELRUGE 
medium size, one of the best ; forces well 
Aug. and Sept, 
Hardwicke, Seedling . . 
very large, skin pale green, dark purplish red next sun . . 
August. 
Humboldt 
raised from Pine Apple, which it exceeds in size, and 
equals in flavour . . 
September. 
Hunt’s Tawny 
medium size, melting, juicy and rich, hardy and prolific. . 
August. 
LORD NAPIER 
medium size, pale cream, with a red cheek ; very early 
August. 
Pine Apple 
yellow flesh ; very rich flavour . . 
Aug. and Sept. 
PITM ASTON ORANGE 
large, melting, good bearer 
Aug. and Sept. 
Prince of Wales 
flesh deep red, skin greenish yellow with red cheek 
September. 
RIVER’S ORANGE 
resembles Pitmastoyi Orange, very richly flavoured 
Aug. and Sept. 
Stanwick EUruge 
large and delicious in flavour, but requires glass for its 
successful culture 
September. 
Victoria 
very rich and sugarv ; requires a warm wall . . 
September. 
VIOLETTE HATIVE 
one of the best ; highly flavoured, delicious . . 
September. 
White 
large, skin white, very juicy, with a rich vinous flavour 
Aug. and Sept. 
FIGS. 
STRONG PLANTS, in pots, 
Black Ischia, skin deep purple, sweet and luscious 
and a free bearer. 
Brown Turkey or Lee’s Perpetual, brownish red, 
covered with blue blossom, very luscious, 
hardy ; the best for out-door culture. 
Brunswick, very large, skin greenish yellow and 
violet brown ; sweet and highly flavoured. 
, 2/6, 3/6, 5 - and 7/6 each. 
Negro Largo, skin quite black, flesh pale red, tender, 
juicy, and very highly flavoured. 
Royal Vineyard, large and oblong in form, of a 
brown tint, and very luscious in quality. 
White Marseilles, of a pale green when ripe, and of 
a delicious flavour. 
Ischia, small, skin pale greenish-yellow, rich 
and highly flavoured. 
MISCELLANEOUS FRUITS. 
Each- 
-s. 
d. 
s. 
d. 
ALMOND, Fruiting, Bitter or Sweet, 
Standards 
1 
6 
to 
3 
6 
Pyramids 
1 
6 
to 
2 
6 
BARBERRIES, Red Fruiting 
1 
0 
to 
1 
6 
CHESTNUT, Spanish, Standards 
1 
6 
to 
3 
6 
DAMSONS, in variety (see Plums) 
1 
6 
to 
3 
6 
Each — s. d. s. d. 
MEDLAR, Nottingham, Standards. . 2 6 to 3 6 
Monstrous or Dutch, Standards 2 6 to 3 6 
MULBERRY, Black, Standards 5 /-, 7 6 to 10 6 
QUINCE. Standards and bush . . 1 6 to 3 6 
/. W . BRADLEY , Esq., South Carlton . — " Fruit Trees have arrived safely ; they are very 
good specimens." 
