GEO. COOLING & SONS, BATH. 
l,^ 
SAVOY CABBAGE. 
Cultivation. — .Succeeds well under the same treatment ,-is that recommended for Cabbage. .Sow from March till May, and 
transplant in June and July 2 ft. apart each way. Savoys are greatly improved by exposure to host, 
ig small firm and 
COOLING’S FIRST EARLY, a very excellent and useful early variety, produci 
compact heads of superior flavour; may be planted as close as 12 inches apart 
DWARF GREEN CURLED, early and hearts well 
DRUMHEAD, the largest and hardiest variety ; selected stock 
EARLY DWARF ULM, very compact ; invaluable for small gardens 
GREEN GLOBE, a capit.al main ci’op variety ; hearts being of globe shape instead of flat as in Dru 
S. d. 
tnhend 
CARROT. 
Cultivation. — Succeeds best in a deep rich sandy soil, which should be trenched and well broken. .Sow in March, April, 
and May, in drills one foot apart, coveting the seed lightly with fine soil ; thin out early to six or nine inches apart, afterwards 
keep the soil loose by frequent stirrings with the hoe. ^ 
COOLING’S CHAMPION, this is by far the best C.arrot in cultivation for main crop; it is of medium 
size, perfect in shape, rich bright crimson in colour, far surpassing in iippearance any other variety ; 
it is tender and delicate in flavour, .and on account of its h.andsome shape is inv.aluable for exhibition 1 1) 
COOLING’S SELECTED EARLY HORN, 
a very fine selection from the ordinary 
Early Hm'n, of h.andsome shape, rich 
crimson colour, .and .almost free from the 
COOI INI'.’S CHAMPION. 
core which is so objectionable in some 
early varieties 
GUERANDE, excellent for table or exhibi- 
tion, handsome in sh.ape, very thick; stump 
rooted variety of the Intermediate class... 
PARISIAN FORCING RED, specially 
adapted for frames and first sowing, it i.s 
very quick, roots are short, bri^t in 
colour, and very tender in flavour 
VERY EARLY FRENCH SHORT HORN, 
very early and valuable for forcing 
EARLY NANTES, a fine French variety, 
medium length, very bright colour 
EARLY StlARLET HORN, best for summer 
use 
JAMES’ SCARLET INTERMEDIATE, for 
general crop, a good keeper; especially 
recommended for sh.allow soils 
ALTRINGHAM, a well-known kind, selected 
stock 
WHITE BELGIUM, for cattle 4 oz. 1/ 
1 It 
(I l(l> 
(I lb 
(I S 
(I H 
II (1 
II 4 
When ordered by the pound ot half-pound a reduction 
in price will be made. 
CHERVIL. 
Cultivation. — S ow in succession from March to July. 
The young leaves are much esteemed ; they impart a warm 
aromatic flavour to soups and stews, and are also in demand 
for the pifjuancy they imjiart in mixed salads. 
FINE (TTRLED, per oz. (id. 
CHICORY. 
Cultivation. — Sow in May or June in rich soil, and 
afterwards thin out to 6 inches apart. The roots should he 
lifted in the Autumn and treated as Sea Kate. 
COMMON, for blanching and for salads, per oz. 6d. 
WITLOEP (Brussels Chicory), one of the finest 
Winter Salads, and eipially good boiled pkr. fid. 
Cooling’s Champion Carrot is perfection in shape, size, and colour, best for exhibition and main crop. 
