lo The Fit [l ory 
/y. The chiefeft and mod com- 
modious places for railing Te- 
bacco, as alfo for Breeding and 
Improving all forts of Cattle, 
are the Counties of Kent and 
Ncw-CafiU] the other chiefly de- 
pend upon Raifutg and Improv- 
ing EngUjh Gram, of which they 
have a prodigious Encreafe, 
which I have particularly in- 
danced in the beginning of this 
Book, both as to their Quality 
and Quantity ; All thole Coun- 
ties alfo very much abound in 
all forts of Cattle , both fmall 
and great, for the Ufe and 
Service of Man. 
Their forts of Grain are, Wheat, 
Rye, Teafe , Oates, Barley } Buck - 
Wheat, Rice , hvLian-Corn, Indian. 
Peafe , arid Beans , with great 
quantities of Hemp and Fla x ; as 
alfo feveral forts of eating Roots, 
as Turnips, Potatoes , Carrats, Parf- 
ntps, See. all which are produc’d 
Yearly in greater quantities than, 
in England, thofe Roots being 
much 
