(, *95 ) 
coition of its Leaves, and of Sage, Marjoram, and 
Camomile Flowers, is a good Bath for any Part of 
the Body that is ltiff with Cramp or Cold. Three 
Ounces of its Flower Water, drank Evening and 
Morning for fome Days together, is good in the hot 
Gout. The Juice of the Leaf arid Flower, or the 
Powder of the dried Roots rubb’d on, takes away 
rough (but not fmooth) Warts. The powdered 
Flowers are good for Gripes and Belly-ach. A De- 
coition of Roots and Leaves is good for Swell- 
ings of the Neck and Inflammations of the Throat. 
A Poultife of Seed and Leaves, boil’d in Wine, 
draws out of the Flelh Thorns, Splinters, LjV. 
eafes the Pain and cures the Part. The bruifed 
Leaves wrap’d in wet Paper, and toafted un- 
der hot Embers, and laid to any Blotch or Boil in 
the Groin, diflolves and heals it. The Seed boil’d 
in Wine, and applied to any lately diflocated, and 
new reduced Joint, takes away Swelling and Pain 
prefently. A Poultife of Leaves and Flowers, of 
white Mullein, boil’d in Water, and applied, eafes 
the Gout Pain. The bruifed Leaves, bound on a 
Horfe’s Foot that is prick’d in Shoeing, heals it 
furprifingly in a little Time. The Juice rubb’d on, 
and Poultifes of the Leaves laid to any Bruife, 
quickly dilfolve the clotted Blood, and take away 
the blue and black Colour of th'e Part. As do the 
bruifed Leaves of Cud- weed, boil’d in Oil and ap- 
plied ; or bruifed Chervil Leaves laid warm to' the 
Place ; CjV. 
21 1 . 
Mustard-seed (Sinapi) .is an eminent 
Stomachic, Diaphoretic, Antifcorbutic, and Anti- 
hydropic. It is a good Medicine in the Hypo, 
Green-ficknefs, Cachexy, and fleepy Diforders. 
Chew’d fading in a Morning it is good for fuch 
as 
