92 
^ Treatise on 
Make an Eledluary, to be given in the fame 
Dole as the former, in Fevers attended with 
aLoofenefs, Gripings of the Belly, and Vo- 
mitings. 
The Syrup, Tindture and Extract of the Peru- 
vian Bark are prepared thus. 
The febrifuge Syrup. 
Take of the Peruvian Bark in Powder §ij. and 
infufe them in ifeij. of ftrong red Wine. Let 
them (land in Digeftion together for two or 
three Days, from Time to Time fhaking the 
Veflel. To the Liquor feparated by Incli- 
nation add §ij. of frefh Bark, and digeft 
again for two or three Days : Then filter the 
Infufion feveral Times till it becomes clear. 
With this make a Syrup, by mixing it with 
ffeiv. of white Sugar diffolved in Viper-Grafs 
Water and boiled to a folid Eledtuary. The 
Dofe is from Jj. to ^ij. and is a very con- 
venient Form for Children, being not un- 
pleafant to take. 
The Tindture. 
Take of the Peruvian Bark §j. French Brandy 
gviij. Let them ftand to digeft in a clofe 
Veffel for three Days, now and then fhaking 
them about, and then feparate the Tindture 
by Inclination. The Dofe is a Spoonful feve- 
ral Times a Day in a Draught of Wine. 
The Extradt. 
Take of the Peruvian Bark ifej. redtified Spirit 
of Wine Ifeij. Let them ftand together in Di- 
geftion in a gentle Heat, fhaking them often, 
till the Tindture acquires an intenfe red Colour. 
i Then 
