Daniels Bros., Norwich, Spring, 1896. 
intent potato. 
39 
DANIELS’ SPECIAL. 
Awarded a First Class Certificate by the Royal Horticultural Society, Chiswick, 
25th September, 1894. 
DANIELS' SPECIAL. 
This new seedling has been selected for extraordinary cropping, combined 
with its superb cooking qualities. It is a handsome White Round maincrop 
variety, with eyes even with the surface, consequently there will be no waste 
in the peeling, and when cooked, like balls of flour. We have grown this sort 
at the rate of twelve tons per acre on medium soil, thus proving its great 
productiveness. As an exhibition variety it is one of the handsomest of the 
White Rounds. It was grown and tested at the Royal Horticultural Society s 
Gardens, Chiswick, during the past season, and in consideration of 1 s 
productiveness and splendid cooking qualities was awarded a us ass 
Price, 14 lb. 2s. 6d., 56 lb. 8s. 6d., per cwt. 15s. 
PRICE PER TON ON APPLICATION. 
Certificate. 
EVIDENCE 
“I am glad to inform you that out of the 7 lbs. of Daniels’ Special 
Potatoes I have raised 136 lbs.” — Mr. J. BUR3F, Carhampton. 
“I was well pleased with the 7 lbs. of Daniels’ Special Potatoes, 
from which 1 gatnered Ilf stones. ’’—Mr. J. SAYNER, Grimsby. 
“ 5i lbs. Special Potatoes, set in a siugle row of 18 yards long, 
produced 17 sts. 10 lbs. of sound tubers.”— Mr. BUGBY, Duustou. 
F QUALITY. 
“ Your Seeds gave me the utmost satisfaction : last year I took seierul 
Prizes with them. Your Duke of York and Special Potatoes are 
wonderful croppers ; although I had the Special cut down to the grouud 
with frost last Spring, when I lifted them 1 found as many as twenty-two 
tubers at one root." — Mr. F. J- ALLEN, Nuneaton. 
"I must say u word of praise about the Potatoes, Daniels’ Special, 
that I had last year. They were the best crop of Potatoes I had in all my 
life.”— Mr. E. ROBERTS, Clogwyn Bnth. 
