INDEX 
Seedlings, Thinning Out, 15 
Soil, Preparation, 5 
Sowing Seeds, 10 
Spinach Beet, see Swiss Chard 
Spinach, Color Section, 182-83 
How to Grow, 226 
Spraying, 20-21 
Squash, Color Section, 184-85 
“ 249-52 
Staples of the Vegetable Gar- 
den, 48-150 
Starting Plants Indoors, 23 
Sweet Marjoram, 228 
Swiss Chard, Color Section, 
186-87 
Swiss Chard, How to Grow, 227 
Thinning Out Seedlings, 15 
Thyme, 228 
Time of Sowing Seeds, 10 
Tools or Implements, 81 
Tomatoes, Color Section, 188- 
8 9 
Tomatoes, Dwarf Kinds, 147 
Tomatoes, Early Purple Sorts, 
HS 
Tomatoes, Early Scarlet Sorts, 
127 
Tomatoes, for Salad and Pre- 
serving, 148-49 
Tomatoes, Late Purple Sorts, 
146 
Tomatoes, on Pacific Coast, 
126 
Tomatoes, Scarlet Midseason, 
Late Sorts, 144 
Tomatoes, Sowing and Trans- 
planting, 122-24 
Tomatoes, Staking and Prun- 
ing, 125 
Tomatoes, Under Glass, 150 
Transplanting, 16 
Turnips, Color Section, 190- 
9 1 . 
Turnips, for Winter Use, 202 
How to Grow Them, 
200 
Turnips, The Early Kinds, 201 
When and How to 
Sow, 198-99 
Vegetables, for Cold Frame, 
29 
for Greenhouse, 30- 
3i 
for Hotbeds, 26-28 
Vegetables of Unusual Charac- 
ter, 253-77 
Vining Vegetables, 229-52 
Weeding, 14 
Witloof Chicory or Brussels 
Witloof, 82-83, 206 
294 
