AMERICAN AGRICULTURIST. 
199 
Just Published 
A NEW WORK ON APPLES. 
AMERICAN POMOLOGY. 
APPLES. 
By Doct. JOHN A. "WARDER, 
PRESIDENT OHIO POJIOLOQICAL SOCIETT ; VICE-PRESIDENT 
AMERICAN POJIOLOOICAI. SOCIETT, ETC. 
293 Illustrations. 
To pomologists a work l>y Dr. Warder will need no 
commendation. Though a citizen of Ohio, he is so Bure 
to be at any pomological gathering, be it East or West, 
that the whole country clainiB him, and if any one has a 
right to entitle his work American Pomology it is certain- 
ly Dr. Warder. The present is the first instalment of a 
work intended to cover the whole ground. In it the 
author has attempted the difficult task of bringing apples 
into something like order. 
This volume has about 750 pages, the first 3~5 of which 
are devoted to the discussion of the general subjects of 
propagation, nursery culture, selection and planting, cul- 
tivatien of orchards, care of fruit, insects, and the like ; 
the remainder is occupied with descriptions of apples. 
With the richness of material at hand, the trouble was to 
decide what to leave out. It will be found that while the 
old and standard varieties arc not neglected, the new and 
promising sorts, especially those of the South and West, 
have prominence. A list of selections for different lo- 
calities by eminent orchardists is a valuable portion of 
the volume, while the Analytical Index or Catalogue 
Jtaisonne, as the French would say, is the most extended 
American fruit list ever published, and gives evidence of 
a fearful amount of labor. 
This differs from any fruit book heretofore published In 
this country, in its complete classification of apples. The 
author gives the principal European systems and mod- 
f-tly puis forth his own to be tested by practice. He di- 
vides apples into four classes, according to their forms. 
Each of these classes is sub-divided by other obvious 
characters, and it would seem that any apple described in 
the book might be easily identified. We trust that this 
will prove a great help to the pomologist. 
Fruit-growers will welcome this book as a valuable and 
long-wished for addition to pomological literature, and it 
will be found equally useful to the novice and the experi- 
enced orchardist. The work has 293 illustrations, is 
printed on good paper and well bound. 
SENT POST-PAID, PRICE $3.00. 
ORANGE JUDD it CO., 
245 Broadway and 41 Park Row, N. Y, 
A. NEW WORK. 
GARDENING FOR PROFIT, 
^Sv 
IN THE MARKET AND FAMILY GARDEN. 
BT PETER HENDERSON. 
Illustrated. 
This is the first work on Market Gardening ever pub- 
lished in this country. Its author is well known as a 
market gardener of eighteen years' successful experience. 
In this work he has recorded this experience, and given 
without reservation the methods necessary to the profita- 
ble culture of the commercial or 
MARKET Gr-AJEfcDETV. 
It is a work for which there has long been a demand, 
and one which will commend itself, not only to those 
who grow vegetables for sale, but to the cultivator of the 
FAMILY GARDEN 
To whom it presents methods quite different from the 
old ones generally practiced. It is an 
ORIGINAL AND PURELY AMERICAN 
work, and not made up, as bo oks on gardening too often 
are, by quotations from foreign authors. 
Everything is made perfectly plain, and the subject 
treated in all its details, from the selection of the soil to 
preparing the products for market. Frames, Hot-beds, 
and Forcing Houses, the management of which is usually 
bo troublesome to the novice, are fully described, and tho 
conditions of success and causes of failure clearly stated. 
The Buccess of the market gardeners near New York 
City is proverbial, and this is the only work that sots forth 
tho means by which this success has been attained. Val- 
uable hints are given to those who would raise Vegetable! 
at the South for northern markets. 
The following synopsis of its contents will show the 
Bcopo of the work : 
Men Pitted for the Business of Gardening. 
The Amount of Capital Required and 
"Working Force per Acre. 
Profits of Market Gardening. 
Location, Situation, and Laying Out. 
Soils, Drainage, and Preparation. 
Manures. Implements. 
Uses and Management of Cold Frames. 
Formation and Management of Hot-beds 
Forcing Pits or Green-houses. 
Seeds and Seed Raising. 
How, When, and Where to Sow Seeds. 
Transplanting. Insects. 
Packing of Vegetables for Shipping. 
Preservation of Vegetables in Winter. 
Vegetables, their Varieties and Cultivation. 
BENT POST-PAID. PRICE, $1.50. 
ORANGE JUDD & CO., 
249 Broadway and 41 Park Row, N. Y. 
SQUASHES; 
HOW TO GROW THEM. 
By JAMES J. H. GREGORY. 
A most valuable little Treatise for Farmers and Gar- 
deners. It tells about 
Selecting the Soil. 
How much Manure. 
Preparing and Planting. 
Hoeing and Cultivating. 
Setting of the Fruit. 
Ripening; Gathering. 
Storing of the Crop. 
Care During Winter. 
Market Prices and Varieties. 
When to Take Out Seed. 
SENT POST-PAID, - Price, raper covers, 30 cts. 
Either of the above-named books will be sent post- 
paid, on receipt of price, by the Publishers. 
Also, many other new and valuable books for the 
FARM, GARDEN, AND HOUSEHOLD. 
Send fob a Catalogue. 
ORANGE JUDD & CO., 
243 Broadway and 4 1 Park Row, N. Y. 
GRAPE CULTURIST. 
By ANDREW S. FULLER. 
Tttts is the best Book published on Hardy Grape Culture. 
CONTENTS. 
INTRODUCTORY— BOTANICAL CHARACTER OF THE 
Vine, Propagation by Seed. — i Illustrations. 
GROWING FROM SEED-GATHER WHEN FULLY RIPE. 
PROPAGATION BY SINGLE BUDS -MODE OF OPERA- 
tion, Plautiug iu Beds, Single Buds In Open Air, Starting 
lu Hot-Beds, Form of Single Bud Cutting— D Illustrations. 
CUTTINGS OF UNRIPE WOOD-THOUSANDS OF VINES 
are Annually Produced from Greon Cuttings.— i Ulust. 
PROPAGATING HOUSE.- PERFECTION SHOULD BE 
our Aim, Span Roofed Propagating House, Lean-to 
Propagating House, Single Booted House, Flues.-2 III, 
CUTTINGS IN OPEN AIR— TIME TO MAKE CUTTINGS, 
Selection of Cuttings, Form of Cutliugs, Mallet Cuttings. 
GRAFTING THE GRAPE.-THIS IS AN OLD BUT VERY 
Uncertain Mode of Propagating ttie Grapo, but Can be 
Used Successfully. — 1 Illustrations. 
HYBRIDIZING AND CROSSING.-THESE ARE OPERA. 
tious that Should Demand tho Attention of Every One 
Who Undertakes to Produce New Varieties, Mode of 
Operation.--3 Illustrations. 
TRANSPLANTING-VINES WILL OFTEN REQUIRE ONE 
Season of Nursery Culture heforo being Planted in the 
Vineyard, Heeliug-iu.— 3 Illustrations. 
SOIL AND SITUATION.-MUCII DEPENDS UPON THEM. 
Preparing the Soil, Manures and their Operations 
STEM APPENDAGES. -SPINES, HAIRS, LATERALS, 
Forms of Leaves, Tendrils, Buds.— 7 Illustrations. 
PLANTING THE VINE. -A GREAT DIVERSITT OF 
Opinion, My Own Rule, Root Pruning, How to Plant. 
GRAPE TRELLISES.-2 Illustrations. 
TLME TO PRUNE VINES-PRUNING AND TRAINING. 
Opposite Arms, Oblique Arms, A Plan for Poor Soils. 
GARDEN CULTURE.— POSITION OF BORDER. TRAIN 
ing the Vines, Four Tiers of Arms, Double Stem, Trel- 
lises iu Gardens, Training to Slakes, Girdling the Vine, 
Removing the Leaves.— 'J Illustrations. 
GATHERING THE FRUIT-PRESERVING THE FRUIT, 
Wine Making, Pruning Shears.— 1 Illustration. 
INSKCTS.-ROSE CHAFER, GRAPE VINE FLEA BEE- 
tle. Spotted Pelidnota, Tree Beetle, Caterpillars. Yellow 
Bear. Hog Caterpillar, Grape Vine Sphinx, Blue Caterpil- 
lar. Procrls Americana, Leaf Rollers. Thrips, Aphis, Red 
Spider, Viae Scale, Diseases, Mildew, Sun Scald.— IS lllus. 
DESCRIPTION OF (nearly Seventy) VARIETIES. 
REVIEW OF VARIOUS STSTEMS OF PRUNING AND 
Training, Reversing the Arms, Single Ann System. Bow 
System, Long Rod Spur System, Upright Canes, Thomery 
System.— Index. 
SENT POST-PAID. ... PRICE $1.50 
ORANCE JUDD & CO., 
245 Broadway and 41 Park Row, N. Y 
