1870.] 
AMERICAN AGRICULTURIST. 
357 
Harney's Barns, Out-buildings 
and Fences. Just published, contain- 
ing; Designs and Plans of Stables, Farm 
Barns, Out-buildings, Gates, Gateways, 
Fences, Stable Fittings and Furniture, 
fully described, with nearly 200 Illustra- 
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Suburban Homes for New Yorkers. 25c. 
Woodward's National Architect. 
1,000 Designs, Plans and Details for Country, Suburban 
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Side Elevations, Sections, Full Detail Drawings, Specifi- 
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scale, ot Brackets, Cornices. French Roofs. sectional and 
Framing Plans of French Roofs. Dormer AYindows for 
French Roofs. Bay Windows, Inside Shutters, French 
AVindows, Balconies, Verandas, Porches. Lattice Work, 
Stairs, Newels, Balusters, Sliding Doors,Window Casings, 
Gable Finish, Finials. Crcstings, Canonies, Hoods, Ob- 
servatories Base. Arch itraves, Plaster Finish, Cornices, 
Ceilings Hard Wood Mantels, and all that is required by 
a Builder to design, specif\-,ercet,and finish in the most ap- 
proved style. One superb quarto volume, post-paid, Sl^J. 
"Woodward's Cottages and Farm Houses. 
188 Designs and Plans of low-priced Cottages, Farm- 
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Woodward's Suburban & Country Houses. 
70 Designs and Plans, and numerous examples of the 
French Roof. Post-paid, $1.50. 
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Jacques' Manual for the House, now to 
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Farm Work and Rearing Domestic Animals. New and 
Revised Edition. One vol. Post-paid, S"-3-50. 
Young Farmer's Manual. 
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ORANGE JTJDD & CO., 
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Youatt and Spooner on the Horse.. $1.50 
The Structure ami Diseases of the Horse, Rcnicrtlci . 
Rules to Buyers, Breakers, Shoers, etc. Ybuatt'B work 
somewhat simplified and brought down by W.C. Spoon- 
er, ir.E.C.V.S. ; to which is prefixed an acconut of the 
Breeds in the United States and Canadas, by Hon. 
HenryS. Randall. Illnstratod with numerous cngrav 
in;;s. Cloth, Urn.-)., 4S3 pp. 
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Youatt and Martin on Cattle 
.$1.50 
Being a treatise on their Breeds, Management; Diseases : 
a full history of the various races; their origin, breed- 
ing, .and merits ; their capacity for Reef and Milk. By 
W. Yoitatt and W. C. L, Majitim. A complete guide 
for the Fai-mer, the Amateur, and Veterinary Surgeon, 
with many Illustrations. Edited by Ambrose Stevens. 
Cloth, ISmo, lfitl pp. 
Soul post-paid, on receipt of the price. 
ORANGE .TUDD & CO., 245 Broadway, Now York. 
HINTS TO HORSE-KEEPERS, 
A COMPLETE 
MANUAL FOR HORSEMEN, 
BT THE LATE HEXP.T WILLIAM HERBERT. 
(FEASK FOEESTEK.) 
Beautifully XUnstratect. 
HOW TO BREED 
HORSE.— 
CHOICE OF STALLION.— National Value of the Horse— 
The best class of Horse3 the cheapest for all purposes — 
"What constitutes excellence— Blood : what it gives; 
should be on the side of the Sire— Breed up, not down- 
Diseases and Defects Hereditary— Generalities. 
CHOICE OF TnE MATTE.— Size, Symmetry and Sound- 
ness more important than lilood— Points of the. Brood 
Mare— Diseases Hereditary— Condition of the Marc — 
Should have moderate work when with Foal — Food and 
care during gestation — Health, and temper. 
MUTUAL ADAPTATION OF SIEE AND DAM.— First 
consideration in Improvement of "cold" Blood— Illa- 
tive size of Sire and Dam — Defects in. either Parent — 
How Remedied in Progeny— Bloods which "hit." 
CANADIAN BLOOD. — The Canadian originally the 
French Norman— Characteristics — Hardihood— Speed — 
Mode of Improvement— Crossing with Thorough-breds. 
NORMAN BLOOD.— Oricrin and History of the Percheron 
Norman— A pure race— characteristics and Points. 
MODERN ARAB BLOOD.— English and American Thor- 
ough-breds derived from Oriental Blood — arc novr 
superior to the Modern Arabs— Nolan Arab. 
POMES — DIFFERENT BREEDS, 
CHARACTERISTICS AND UTILITY.— Origin— Different 
Breeds— Shetlands and Scots — Galloways and Narragan- 
setts— Mustangs and Indians— Profit of raising Ponies. 
HOW TO BREED MULES. 
Value of Mules— Their History and Natural History— 
The Mule and Ilinncv — Thorough-blood wasted in the 
Dam for Males— The Mule in the United States— Largo 
size not Desirable— Varieties of the Ass— The kind of 
Mares to be selected. 
HOW TO BUT A HORSE. 
Of whom to Buy it— Extraordinary Cheapness and Ex- 
traordinary I.iccllence not consistent with each other- 
Points to be regarded— How to Examine the Eve— Broken 
"Wind— Roaring— Whistling— Broken Knees— To examine 
the Legs— Splents— Damaged Back Sinews— Spavins- 
Ringbones— Curbs— How to tell the Age of a Horse. 
HOW TO FEED A HORSE. 
Consequences of Improper Feeding— Different Food for 
different condition's— Food for the Brood Mare— for tho 
Foal— For "Working Horses— GreenFood — Carrots — Corn 
—Feeding Horses in Training— "While Travelling— Sum- 
merino Horses— The Best Method— Management of Om- 
nibus Horses in New York. 
HOW TO STABLE AND GROOM A 
HORSE.— Requisites for a good Stable— The economy of 
Proper Arrangements — Yemilatien — Grooming; its ne- 
cessity for all descriptions of Horses — How Performed — 
Clothing— Treatment when brought in from Work. 
HOW TO BREAK, AOT) USE A' 
HORSE.— What is reouired in a well-broken Horse— His 
education should commence when a Colt— Bitting-^Put- 
* ling in Harness— I Tow to Use a Horse— Travelling— Work- 
ing— Pleasure Horses— Punishment. 
HOW TO PHYSIC A HORSE — 
SIMPLE REMEDIES FOR SIMPLE AILMENTS.— Causes 
of Ailments— Medicines to be given only by the order of 
the Master— Depletion and Purging— Spasmodic Colic — 
Inflammation of the Bowels— InHavnmationof the Lungs 
— How to Bleed— Balls and Purgatives— Costiveness— 
Congh— Bronchitis— Distemper— Worms— Diseases of the 
Feet— Scratches— Thrush— Broken Knees. 
FARRIERY, ETC. 
Castration— Docking and Nicking:— Blood-letting — 
Treatment of Strains and Wounds— Galls of the Skin- 
Cracked Heels— Clipping and Singeing— Administering 
Medicines— Diseases of the Feet. 
HOW TO SHOE A HORSE. 
"Unskillful Shoers— Anatomy of the Food Illustrated— 
The Foot of a Colt— Preparation of the Foot— Remos ing 
the Old Shoe— Paring the Foot— The Shoe— Fitting the 
Shoe— Nailing— Number of Nails— Diseases of the Foot. 
BAUCHER'S METHOD OF TRAIN-- 
ING HORSES.— What Constitutes a "Well-trained Horse- 
To make him come- at your cail — The Philosophy of 
Training— Flexions of the .law— Flexions of the ><eck— 
Flexions of tho Croup— Backing— The Paces— Leaping. 
HOW TO RIDE A nORSE. 
The Saddle— Tlic Girths— The Stirrups— Snd die-Cloths— 
The Crupper — The Martingale — '1 he Bridle— Spurs- 
Mounting and Dismount inn— The Seat— Tho Hands— 
The Legs— The Paces— Hints for Special Cases— Tin- Arc 
Of Falling— Riding witb Ladies. 
LADIES' RIDING— WRITTEN BY 
A LADY.-l.earnine: to Wile— The Slde-saddle— The Girl lis 
—The Stlmin— The Bridle— Tho Martingale— The Bit— 
The Dress-Mounting ami PiMiionmins— The. Position— 
The Hauds-Tho Leu ami Wlilp— Accidents. 
HOW TO DRIYE A HORSE. 
The Art of Dri vine:— Plcasnro Driving— Hovr to Holdlhn 
Reins— Driving a Pair^— Four-in-hand Driving— Driving 
Working Horses— Blowing— Thrce-a-breast. 
RAREY'S SYSTEM OF HORSE- 
TAMING.— Rarev's System a New Discovery— Previous 
Svstcm— Principles of this Svstcm— Instructions for 
practicing Rarey*9 Method— To Stable the llors. — To 
Approach tho Horse— Tying up the i eg— Laying tho 
Horse Down— Finale— Vices and Bad Habits— Rearing— 
Kicking— Baulking— Pulling on tho Halter— Shying. 
VETERINARY H0MCEOPATTIY: 
Principles of thp System— Table ot" Remedies— General 
Directions— Treatment of a Sick Animal— Diet— liemo- 
dles for Spcciilc Cases— Glossary of Diseases. 
t'Juio. 423 p.— Sent by mail post-paid. 
ORANGE jliOD &. CO., 
£1.73 
245 Broadway. New-York. 
