MOXGST Pears, this is one of the aristocracj' ; 
it is of continental origin, and was first received 
England by the London Horticultural Society, 
from M. Parmentier, of Enghien, in 1820, with 
another favomite variety, pubhshed under No, 4, — the Glout 
Horceau. It is tme that increased attention is being paid to 
