(*AiiNE — Brown Bof of Citrus. 
39 
10. Cole, 0. y. A neAY Citrus Disease. Jnl. Agrie.. VictoriUj 
XIX: 36.3—366, 1921. 
11. Dastur, J. F. On Pliytopl)tliora parasitica . Mem. Dept. 
Agrie., India, Dot. Series, V: 177 — 231, 1913. 
12. Doidge, E. M. Brown Rot on Citrus Fruits. Jnl. Dept., 
Agile., S. Africa, XT: 499—303, 1923. 
13. FaAvoett, H.S. Pytliiacystls & Pliytojihthora . Pliytopatli., 
X: 397—399, 1920. 
14. FaAveett, II. S. The Temjierature Relations of GroAvth in 
certain Parasitic Fungi. Vni. California. Pub. in Agric., 
Sciences 4: 188—232, 1921., 
15. FaAvcett, H. S. Gumniosis of (3trus. Jnl. Agric.. Research, 
XXIV; 191—236, 1923. 
16. Fitzpatrick, H. if. Generic Concepts on the Pythiaceae 
Blastoeladiaceae. ilvcol. 13: 166—173, 1923. 
17. Godfrey, G. H. A Phytoplitliora Footrot of Rhuliarb. Jnl. 
Agric., Research, XXTTI : 1—26, 1923. 
18. Hotson, J. W. & Hartge, 1^. A Disea se of Tomatoes caused 
by Phytoplithora mexicana. Pliytopatli., 13: 520 — 331, 1923. 
19. McRae, W. Phytoplitliora Meadii on Hevea brasiliensis. 
Mem. Dept. Agric., India, Bot. Series IX: 219—273, 1918. 
20. iMoniz da Maia, R. Pm novo Oomycete parasita de arvi'res 
do genero Citrus. Revista Agron., Lisbon 1, Series 4: 1 — 11, 
1923. 
21. Petheridge, G. H. Recent AdA^ances in our XnoAAdedge of the 
genus Phytoplithora. Jnl. Econ., Biol., IX: 33, 1914. 
22. Pethyridge, G. II. & Lafferty, IT. A. A Disease of Tomatoes 
and other plants caused by a neAv species of Phytoplithora. 
Sci. Proc. Roy. Dublin Socy., XV (N.S.)* 487 — 303, 1919. 
23. Reinking, O. A. ComparatiA’e Stndy of P]iyto]>htliora fabeci 
on Coconut & Cacao. Jnl. Agric., Research, XXV: 267 — 281-, 
1923. 
24. RidgAvay, R. Color Standards & Color Xomenclature, IVash- 
ington, 1912. Published by the Author. 
25. Rosenbaum, J. Studies of the Genus Pliytoplitliora . Jid. 
Agric., Researcli, VIII: 233 — 276, 1917. 
26. Samuel, G. BroAvn Rot of Citrus Fruit. Jnl. Agric., S. 
Australia, XXVI: 112 — 118, 1922. 
27. Samuel, G. On the Control of the BroAvn Rot Disease ot 
Oranges. Jnl. Agric., S. Australia, ;XX VI ; 322 — 324, 1922. 
28. Sherbakoff, C. D. Buckeye Rot of Tomato Fruit. Plnlo- 
path., 7: 119—129, 1917. 
