Table B. Reliability Estimates of State Totals: 2012 (continued) 
[For meaning of abbreviations and symbols, see introductory text.] 
Item 
Total 
Coefficient 
of variation 
(percent) 
Item 
Total 
Coefficient 
of variation 
(percent) 
Selected crops harvested: - Con. 
Selected crops harvested: - Con. 
Wheat, winter 
farms 
- 
- 
Land in vegetables (see text) 
farms 
164 
3.9 
acres 
- 
- 
acres 
1,052 
0.7 
Wheat, durum 
farms 
- 
- 
Potatoes 
farms 
115 
5.3 
acres 
- 
- 
acres 
676 
0.3 
Wheat, spring 
farms 
4 
(L) 
Tomatoes in the open 
farms 
12 
13.7 
acres 
182 
(L) 
acres 
1 
12.6 
Soybeans for beans 
farms 
- 
Sweet corn 
farms 
12 
20.9 
acres 
- 
- 
acres 
2 
11.4 
Sorghum for grain 
farms 
- 
- 
Lettuce 
farms 
42 
14.5 
acres 
- 
- 
acres 
85 
0.9 
Rice 
farms 
- 
- 
Land in orchards 
farms 
17 
(L) 
acres 
- 
- 
acres 
21 
(L) 
Cotton 
farms 
- 
- 
Apples 
farms 
17 
(L) 
acres 
- 
- 
acres 
17 
(L) 
Peanuts 
farms 
- 
- 
Grapes 
farms 
1 
(L) 
acres 
- 
- 
acres 
(D) 
(D) 
Barley 
farms 
18 
10.5 
Oranges 
farms 
acres 
4,445 
0.1 
acres 
- 
- 
Oats 
farms 
8 
23.7 
Almonds 
farms 
- 
- 
acres 
903 
0.2 
acres 
- 
- 
Land in berries 
farms 
54 
7.9 
Forage - land used for all hay and all 
acres 
42 
12.5 
haylage, grass silage, and 
greenchop (see text) 
farms 
226 
2.0 
acres 
24,155 
4.5 
' Farms with production expenses equal to market value of agricultural products sold, government payments, and farm-related income are included as farms with gains of less than $1 ,000. 
^ Data were collected for a maximum of three operators per farm. 
A -24 APPENDIX A 
2012 Census of Agriculture 
USDA, National Agricultural Statistics Service 
