THE M. H. HARMAN COMPANY 
Kalamazoo. Large, golden yellow, with crimson cheek. 
The thick yellow flesh is of delightful flavor, the pit small. 
The tree is strong-growing, hardy and productive. Sep- 
tember. , , , i , 
Matthew’s Beauty. Largely planted as the most valua- 
ble succession for Elberta. Large in size, golden yellow, 
streaked with red; flesh thick, firm, fine. Its good ship- 
ping qualities make it an exceedingly valuable variety for 
market. September. , . , , ,, 
Mayflower. A most beautiful peach, bnght red all 
over and of good size. Extremely early, coming into 
bearing even before Sneed. Tree is a strong, thrifty grower 
and is inclined to overbear. Young fruit must be thinned 
for best results. A splendid shipper and most valuable 
market peach. . 
Morris White. Medium size, dull creamy white; 
flesh white to the stone, melting, juicy, sweet and rich. 
Much esteemed for preserving. September. 
Mountain Rose. Large red, white flesh; ripens same 
time as Early York; first quality. Freestone. First of 
Niagara. Originated in Niagara county. New York, 
where it has borne heavy crops of uniformly large, delicious 
peaches every year the past six seasons. The original 
orchard has 200 trees, and not a tree has blighted or shown 
any sign of decay, although other varieties in the same 
orchard have failed to produce crops oftener than two 
years out of three. Ripens just after Elberta. New. 
Old Mixon Cling. Large, pale yellow, with red cheek; 
juicy, rich and high flavored; one of the best clingstone 
peaches. Last of September. , 
Old Mixon Freestone. Large, yellowish white, deep 
red cheek; flesh white, tender, with an excellent rich, 
sugary, vinous flavor. A popular and valuable variety. 
Tree vigorous and productive. Middle of September. 
Prolific. A choice large yellow peach, valuable for 
succession to Early Crawford, for its fine shipping qualiti^, 
its beauty and its good quality. Of strong, thrifty growth, 
hardy and productive. September. 
Salway. Large, skin downy, creamy yellow, with a rich 
crimson cheek in the sun; flesh deep yellow, stained with 
red at the stone; juicy, melting, rich, sweet, slightly vinous. 
Freestone. October. 
Smock (Beer’s Smock). Large, orange red or yellow, 
flesh red at the stone, moderately juicy and nch, very pro- 
ductive and a valuable late market variety. First of 
October. , . . - , . . , 
Steven’s Rareripe. Very productive and of high color; 
ripens immediately after Late Crawford, and continues 
three weeks. September and first of October. 
Stump the World. Very large, creamy white, bnght red 
cheek; flesh white, juicy and high flavored. Productive. 
Last of September. , 
Triumph. Earliest yellow flesh peach, with good eating 
and shipping qualities. Ripens with Alexander, blooms 
late, sure and abundant bearer; strong, vigorous grower. 
Fruit good size, yellow. , 
Wheatland. Fruit large, quality the very best; color a 
deep golden yellow, a sturdy grower and a good bearer. 
A most excellent shipper, a valuable market sort. Ripens 
between Crawford’s Early and Late. Freestone. 
Willet. Undoubtedly one of the largest and finest 
peaches grown. Flesh yellow, skin covered with dark red. 
Specimens have measured twelve inches in circumference. 
Season September. 
Wonderful. Very large, flesh yellow, and will keep a 
long time in good condition; a good shipper; freestone; 
pit small; valuable for canning; a strong, healthy grower 
and very productive, ripening second week in October. 
Yellow Rareripe. Large, orange yellow, red cheek; 
flesh deep yellow, juicy, melting, with a rich and excellent 
vinous flavor. Tree hardy, vigorous and good bearer. 
Beginning in September. Freestone. 
Yellow St. John. A grand peach, ripening about ten 
days after Hale’s. Nearly as large as Crawford, fully equal 
in color and of superior flavor; fruit round, brilliant, showy; 
bears young and produces abundantly. August. 
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