Tolimin Sweet. — Medium, yellow and red, rich. 
Warner. — Good size, deep red in tjje sun, flesh 
Arm, subacid, excellent. 
Wealthy. — Large, red, subacid, flesh white, 
fine grained, tender and juicy. Early bearer. 
Tree is healthy, hardy and productive. 
Wolf River. — A handsome apple, originated 
near Wolf river, Wisconsin. Fruit large green- 
ish yellow, shaded with red or crimson. Flesh 
white, juicy, pleasant, mild, subacid. Tree 
strong and a great bearer. 
Wine Sap. — Medium, deep red. Arm, crisp, 
rich, subaoid. Widely cultivated. 
York Imperial (Johnson's Fine Winter). — One 
of the flnest apples in existence; of medium 
size, shaded with crimson on the sunny side, 
thickly sprinkled with gray dots. Flesh yellow- 
ish, Arm, crisp, juicy and mildly subacid. A 
splendid keeper, and equally valuable for the 
table or cooking. Tree is vigorous and very 
productive. 
CRAB APPLES 
llyslop. — Large, deep crimson, one of the 
most beautiful of Crabs, very popular. 
Wliitney. — Large, early, beautiful, fine for des- 
sert or cooking. Tree hardy and free from 
blight. Immensely productive. 
STANDARD PEARS 
Pears should always be picked ten days be- 
fore they are ripe and laid away in a cool place. 
They need care and attention when they will 
respond most liberally. The range of varieties 
is such that they can be had in good eating 
condition from August until mid-winter. 
Bartlett. — An old standard variety, and hard 
to beat, large size, buttery, very juicy, quality 
the best, colored next to the sun. Tree is a 
fair grower, and bears abundantly. Ripens 
about last of August. 
Clapps Favorite. — Large, pale 
yellow, melting and juicy, earlier 
than Bartlett, a well known va- 
riety, tree is a vigorous grower. 
Ripens In August. 
Clairgeau. — Large size, early 
bearing. It’s productiveness 
and great beauty makes this 
one of the most valuable mar- 
ket sorts. Oct. and Nov. 
Garber. — Very much like 
Keiffer in shape and size, but 
is two or three weeks earlier. 
Bright yellow with faint blush, 
tender, sweet. and 
Juicy, immensely pro- 
ductive. and bears 
when very young. 
Howell. — Large yel- 
low, with red cheek, 
rich, sweet, and melt- 
ing, early bearer, pro- 
ductive. September 
and October. 
Keiffer. — Large size, 
handsome appearance 
and remarkable keep- 
ing and shipping 
qualities make it ex- 
ceedingly profitable 
for market- October 
and November. 
Seckel: — Small, skin 
rich yellowish brown 
when fully ripe. With 
deep brownish red 
cheeks, flesh very fine 
grained. sweet, exceedingly 
Juicy, melting, buttery; one of 
the richest and highest flavor- 
ed pears known. Tree a mod- 
erate grower. September and 
October. 
Sheldon. — Medium size, yel- 
low. with a richly shaded 
cheek, flesh a little coarse, 
melting, juicy, with a very brisk, vinous, high- 
ly perfumed flavor; of fine quality. Tree vig- 
orous, erect and handsome, hardy and produc- 
tive. 
Worden Seckel. — A seedling of the Seckel, 
equal in quality to its famous parent, which It 
much resembles in flavor, while in size, color, 
form, and appearance it is decidedly a super- 
ior. Tree hardy and an enormous bearer. Fruit 
BARTLETT. 
keeps well, retaining its quality to the last. 
October. 
Bartlett, Seckel and Worden Seckel. 
First Class, 6 to 7 ft., %-in., and up. 
each, 40c; per 12, $3.60; per 100, $25.00. 
Select medium, 4 to 6 ft., % to %-in., 
each, 35c; per 12, $3.00; per 100, $20.00. 
Light medium, 3 to 4 ft., % to %-In., 
each, 25c; per 12, $2.50; per 100, $15.00. 
Clapps Favorite, Clalrgeaii, Howell and 
Sheldon. 
First Class, %-in., and up, each, 30c; 
per 12, $3.00; per 100, $20.00. 
Select medium, % to %-in., 
each, 25c; per 12, $2.50; per 100, 
$15.00. 
Light medium, to H-in.. 
each, 20c; per 12, $2.00; per 100, 
$ 10 . 00 . 
Keiffer and Garber. 
First Class, %-in., and up. 
each. 25c; per 12, $2.00; per 
100 , $ 12 . 00 . 
Select medium, % to % 
tn., each, 20c; per 12, $1.50; 
per 100, $10.00. 
Light medium, % 
to %-in., each. 15c; 
per 12, $1.25; per 100, 
$ 8 . 00 . 
1 yr. 3 to 4 ft, not 
branched, each, 16c; 
per 12, $1.25; per 100, 
$ 8 . 00 . 
DWARF 
PEARS 
We have the Dutch- 
ess d’Andonleme and 
Louise Bonne on the 
dwarf stock, which 
two varieties do the 
best as dwarfs. Dwarf 
pears are grown on 
quince stock, and 
come into bearing 
sooner than the standards. 
Strict attention to them, and 
high cultivation will result 
in a magnificent yield of 
fruit. The size of the tree 
makes them valuable on ac- 
count of the ease of collect- 
ing the fruit and spraying. 
Price of Dwarfs are the 
same as Keiffer and Garber. 
New Buffalo, Mich., Aug. 31, 1908. 
The Grand Mere Nursery Co., Stevensvllle, Mich. 
Dear Sirs: — The trees bought of you are grow- 
ing finely. We would be pleased to receive 
your fall catalogue. Respectfully, 
Mrs. R. Willebrandt. 
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