Table 68. Summary by North American Industry Classification System: 2012 (continued) 
[For meaning of abbreviations and symbols, see introductory text.] 
Item 
Total 
Oilseed and 
grain farming 
(1111) 
Vegetable 
and melon 
farming 
(1112) 
Fruit and 
tree nut 
farming 
(1113) 
Greenhouse, 
nursery, and 
floriculture 
production 
(1114) 
Other crop farming 
(1119) 
Total 
Tobacco 
farming 
(11191) 
CROPS HARVESTED - Con. 
Land in vegetables (see text) - Con. 
Tomatoes in the open farms 
631 
1 
411 
42 
92 
60 
8 
acres 
650 
(D) 
442 
40 
127 
33 
6 
Harvested for processing farms 
38 
28 
4 
1 
4 
1 
acres 
20 
- 
17 
1 
(D) 
2 
(D) 
Land in orchards farms 
365 
2 
73 
191 
49 
33 
1 
acres 
3,335 
(D) 
209 
2,820 
60 
191 
(D) 
Irrigated farms 
66 
8 
37 
12 
3 
acres 
400 
- 
29 
317 
13 
39 
- 
Farms by bearing and nonbearing acres: 
0.1 to 4.9 acres 
241 
1 
65 
93 
46 
21 
- 
5.0 to 24.9 acres 
91 
1 
6 
68 
3 
11 
1 
25.0 to 99.9 acres 
26 
- 
2 
23 
- 
1 
- 
100.0 to 249.9 acres 
6 
- 
- 
6 
- 
- 
- 
250.0 acres or more 
1 
- 
- 
1 
- 
- 
- 
Apples farms 
252 
1 
47 
137 
29 
23 
1 
bearing and nonbearing acres 
2,017 
(D) 
116 
1,735 
20 
140 
(D) 
Grapes farms 
114 
1 
16 
69 
14 
6 
- 
bearing and nonbearing acres 
536 
(D) 
8 
459 
15 
8 
- 
Peaches, all farms 
196 
1 
49 
79 
32 
21 
- 
bearing and nonbearing acres 
493 
(D) 
54 
386 
19 
33 
- 
Walnuts, English farms 
1 
- 
- 
- 
- 
1 
- 
bearing and nonbearing acres 
(D) 
- 
- 
- 
- 
(D) 
- 
Land in berries (see text) farms 
469 
1 
167 
168 
54 
55 
2 
acres 
1,049 
(D) 
129 
769 
63 
77 
(D) 
See footnote(s) at end of table. -continued 
184 Connecticut 
2012 Census of Agriculture - State Data 
USDA, National Agricultural Statistics Service 
