Table B. Reliability Estimates of State Totals: 2012 (continued) 
[For meaning of abbreviations and symbols, see introductory text.] 
Item 
Total 
Coefficient 
of variation 
(percent) 
Item 
Total 
Coefficient 
of variation 
(percent) 
Selected crops harvested: - Con. 
Selected crops harvested: - Con. 
Wheat, winter 
farms 
1,480 
1.9 
Land in vegetables (see text) 
farms 
1,562 
5.7 
acres 
227,087 
1.3 
acres 
92,811 
1.0 
Wheat, durum 
farms 
- 
- 
Potatoes 
farms 
323 
7.1 
acres 
- 
- 
acres 
3,634 
0.6 
Wheat, spring 
farms 
- 
- 
Tomatoes in the open 
farms 
661 
6.9 
acres 
- 
- 
acres 
2,888 
2.1 
Soybeans for beans 
farms 
1,470 
1.7 
Sweet corn 
farms 
685 
6.2 
acres 
215,133 
1.6 
acres 
21,450 
2.0 
Sorghum for grain 
farms 
371 
6.2 
Lettuce 
farms 
56 
19.2 
acres 
39,082 
5.4 
acres 
19 
37.6 
Rice 
farms 
- 
- 
Land in orchards 
farms 
3,353 
6.2 
acres 
- 
- 
acres 
139,111 
1.8 
Cotton 
farms 
2,616 
4.1 
Apples 
farms 
233 
7.8 
acres 
1,279,400 
3.2 
acres 
795 
10.9 
Peanuts 
farms 
2,833 
2.2 
Grapes 
farms 
387 
9.8 
acres 
731,946 
1.6 
acres 
1,941 
8.7 
Barley 
farms 
22 
12.2 
Oranges 
farms 
- 
- 
acres 
646 
5.5 
acres 
- 
- 
Oats 
farms 
316 
2.4 
Almonds 
farms 
8 
35.6 
acres 
20,087 
3.1 
acres 
1 
56.8 
Land in berries 
farms 
871 
5.9 
Forage - land used for all hay and all 
acres 
14,374 
2.9 
haylage, grass silage, and 
greenchop (see text) 
farms 
13,404 
3.1 
acres 
602,994 
2.5 
Farms with production expenses equal to market value of agricultural products sold, government payments, and farm-related income are included as farms with gains of less than $1 ,000. 
2 Data were collected for a maximum of three operators per farm. 
A -24 APPENDIX A 
2012 Census of Agriculture 
USDA, National Agricultural Statistics Service 
